Hardee's intros Pork Chop 'N' Gravy Biscuit

Hardee's intros Pork Chop 'N' Gravy Biscuit
Tags: Burger/Steak/BBQ, Food & Beverage
September 23, 2008

ST. LOUIS — Hardee's has announced the introduction of the Pork Chop 'N' Gravy Biscuit, which features a breaded, boneless pork chop topped with sausage gravy on one of the chain's homemade biscuits.

Hardee's based the sandwich on the Pork Chop Biscuit, which went off the menu last year but is still being requested by patrons. Operators also reported that customer orders for the Pork Chop Biscuit often included a side of sausage gravy to dip it in, so the test kitchen decided to combine the two.

The Pork Chop 'N' Gravy Biscuit will be sold at participating Hardee's restaurants for a suggested price of $2.99 and is available in a small combo for $4.59 including hash rounds and a beverage.