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Fox News: A U.S. consumer group sued the operator of the KFC fried chicken restaurant chain on Tuesday to try and force it to stop it from frying foods in an artery-clogging fat.
 
The Center for Science in the Public Interest, in a suit filed against Yum Brands Inc. in the Superior Court for the District of Columbia, said some KFC meals were "startlingly" high in artery-clogging trans fat from the partially hydrogenated oils used for frying.
 
 

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