• Ask the Experts: What types of precooked meats are useful for limited-service operations?

    Tags: Food & Beverage
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Fast casual and quick-service restaurant menus cover everything from burgers and sandwiches to pasta and subs. Liz Hertz, marketing director for Burke Corp., discusses how precooked meats fit into a variety of menu categories and can even be used as ingredients in ethnic dishes that span Mexican, Greek and Italian categories.
 

 

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