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Restaurants to add 448,000 summer jobs
Restaurants are expected to add 448,000 jobs this summer season, a 4.5-percent increase over the March 2013 employment level, according to National Restaurant Association projections released today … -
QSR worker protests spread to DC, shareholders' meetings
First New York, then Chicago, Detroit, St. Louis and Milwaukee. Now Washington D.C. Earlier this week, hundreds of workers walked off the job in protest of low wages and working conditions in the … -
QSR employee strikes spread to Milwaukee
Just days after employees from a variety of quick-service brands walked off the job in Detroit and St. Louis, workers in Milwaukee followed suit today. Hundreds of QSR and retail workers are striking …2 comments -
Tourists are coming: Is your restaurant ready to accommodate?
Since most foreign tourists won't have access to a PC during their trip, it's critical to offer mobile-based feedback mechanisms featuring short, multi-language surveys. -
Restaurant job seekers turning to mobile devices
New data from Snagajob, an hourly employment marketplace, shows that mobile job searches have increased by 95 percent in the past year. The data is part of Snagajob's second "Counter Intelligence … -
Jersey Mike's the focus of Food Network program
Jersey Mike's Subs will be featured on the Food Network program "Giving You the Business" at 10 p.m. May 16. The hour-long show runs every Thursday and includes franchising opportunities and a grand … -
Subway development officer returning to 'Undercover Boss'
Don Fertman, the chief development officer for the Subway restaurant chain, who appeared on the second season of CBS's reality show "Undercover Boss" in 2010, will be making another appearance on the … -
St Louis fast food workers join strike
Following the lead of Chicago and New York City, St. Louis is the latest city to see fast-food workers walk off the job in demand of better pay and working conditions. More than 100 people at about … -
Connecting with franchisees and frontline employees to catalyze innovation
Creating more connections with managers, employees and franchise owners who work with customers on a regular basis will inject new perspective into the innovation process that are rooted in … -
Survey: Internal promotion popular in hourly marketplace
According to an online survey from Snagajob, an hourly employment marketplace for job seekers and employers, 80 percent of companies surveyed have a policy to review current staff for open positions … -
Franchising industry lauded for military veteran hiring efforts
As part of the franchising industry's support of the White House Joining Forces initiative, Steve Caldeira, International Franchising Association president and CEO, joined President Obama, Vice … -
NRA proposing changes to E-Verify to better suit small restaurant owners
Employers can rely on E-Verify to help them comply with the law.- Cherryh Butler -
Higher QSR wage protests spread to Chicago
Hundreds of workers walked off their jobs today in Chicago's first-ever combined restaurant and retail strike. According to a news release, employees at McDonald's, Subway, Dunkin' Donuts and other … -
Survey: Two-thirds of Americans would refuse to patronize restaurants with dirty restrooms
Foodservice professionals have a lot to think about when trying to deliver a quality dining experience, but restrooms need to be a major consideration, according to a recent consumer study from … -
Culver's hosting crew challenge throughout the year
The Culver's restaurant chain is currently hosting its Crew Challenge, a competition among restaurants in which performances will be evaluated in the areas of quality, service, cleanliness … -
NRA's Educational Foundation awards $1.4M in scholarships
The National Restaurant Association Educational Foundation (NRAEF) announced the winners of its 12th annual National ProStart Invitational, which took place in Baltimore over the weekend. More than … -
Burger King delivery expands to California markets
After launching delivery last year in select markets such as Washington, D.C., New York, Texas and Florida, Burger King has expanded the service in some California cities. According to the Los … -
Celiac foundation, Next Iron Chef contestant plans gluten-free session at NRA Show
The National Foundation for Celiac Awareness (NFCA) will address the importance of offering gluten-free options in restaurants and tackle the "Top 8 Myths about Gluten-Free Menus" during an … -
Inktel named MonkeyMedia Software's first certified industry partner
MonkeyMedia Software, a provider of catering solutions for multiunit restaurant operators, has announced the first recipient of its MMS Catering Institute Industry Affiliation Program: Inktel Contact … -
Arby's executive named as Taco John's CEO
Mexican quick-service restaurant chain Taco John's International has selected Jeff Linville to be its new chief executive officer. An industry veteran with 28 years of restaurant experience, most …
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