"I'm sorry …
So sorry …
Please accept my apology."
These days, CEOs are singing Brenda Lee’s song.
Unless you were comatose or on a shuttle to Mars last January, you would've caught the chatter about Domino's CEO Patrick Doyle's apology advert for products that — judging from focus group comments sprinkled throughout the ad — the pizza-eating public detested. Doyle lamented that his company had forgotten how to produce the kind of great pizza that people actually preferred over "cardboard" crust and sauce like "ketchup."
If you opened the Wall Street Journal on June 7, you probably saw the article featuring Starbucks CEO Howard Schultz discussing the mistakes his company made when it placed growth above great coffee. The company's excesses, he admitted, had resulted in fussy concoctions and frantic expansion that turned off core customers who felt that Starbucks had come unmoored from its hip, homey origins.
And if you've spent 15 minutes in front of the TV lately you cannot have missed BP's 60-second Gulf spill mea culpa featuring BP CEO Tony Hayward in full-on repentance mode: "To those affected and your families, I'm deeply sorry," Hayward mourns. He then promises to make any oil-soaked American shores as good as new, his British intonation weirdly reminiscent of the Orbit Gum Girl ("Dirty beach? Clean it up!")
What are we to make of this recent trend of corporate self-censure? Could we be seeing the latest, most counter intuitive-ever approach to brand building? That might be taking it a bit far. But it does seem that companies — especially restaurant chains — are discovering the power of the apology.
And that's not a bad thing. In the first place, it suits the tenor of the times. After the Great Wall Street Debacle, consumers are feeling used and abused by banks in particular and by all large companies in general. A chain restaurant that can buck up and say, "We admit we haven't always done our best for you, but we’re going to do X to fix that" can generate uncommon goodwill in times like these.
In the second place, an apology can satisfy consumers' desire for connection with a company. A sincere apology credibly delivered (more on that later) can demonstrate that you actually grasp and regret your customers’ frustrations. This, reasons the consumer, is a good basis from which to start a mutually beneficial relationship.
So yes, when an apology is due, it can help build positive feeling about a brand. But glib, "Oh, gee, sorry 'bout that" contrition … not so much. That ranks with zipping in to steal a parking space another driver has been patiently waiting for, then shrugging your shoulders and mouthing, “"h, sorry!" as you nip into the mall. In response to your disingenuous gesture, you can expect the business equivalent of nice key-job from your customers.
To benefit your brand in the end run, an apology must accomplish several missions, many of which must be undertaken even before your CEO wraps his tongue around those three scary syllables, "I'm sorry." Here are five:
Above all, stay vigilant to ensure that problems don't reemerge. If you have to keep issuing apologies, you're going to start looking awfully inept; and at some point, even offers and deals can't overcome the deficit. Eating a little humble pie is one thing. Putting it on your regular menu is quite another.
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Sometimes you can't win for losing. The best you can hope for is damage control.
There may be nothing more you can do to mollify this customer, but if you think they might be open to further communication, you might try speaking with them personally.
Start by acknowledging that you've lost them as a customer, so they won't think you're calling to twist their arm. Then express your regret at the loss and ask how they would suggest solving the problem so that no other customer ever encounters it. You still might not change this person's mind, but by inviting them to vent at you (and to be a part of your "fix"), you may be able to lessen the likelihood that they'll vent to other customers and potential customers.