Franchisees can leverage unique brand equities, proven results and their local expertise to create cost-effective growth opportunities.
2013-04-18
A look at some of the most popular mobile apps consumers are using when dining out.
2013-02-05
Informational applications can influence the customer experience.
2012-10-18
Data collection helps restaurants increase ticket averages, manage inventory and enhance limited-time offerings.
2012-08-08
ROI, enhancing the customer experience and sales analytics all make a case for deployment.
2012-08-03
A survey of quick-service and fast casual restaurant operators revealed the top benefits they get from digital menu board systems.
2012-05-14
Moving to the cloud can help a restaurant operator gain control of IT costs and improve productivity.
2012-04-19
Spending less initially on workforce management solutions may end up costing a restaurant operator more in the long run.
2012-03-05
Miami Management used video cameras at the point of sale to improve accuracy and speed up drive-thru times.
2012-02-23
Investing in a workforce management solution now can help operators avoid costly headaches in the future.
2011-11-07
QSRs are laying the foundation for future franchise expansion by launching company-owned stores in new markets.
2011-10-12
Digital technology allows operators to move beyond static
advertising to create a dynamic messaging system.
2011-07-28
Operators should consider the brand's image and marketing services as well as their own assets and qualifications.
2011-06-30
Computerizing records, maintaining accuracy and simplifying ordering can save a restaurant time and money.
2011-06-02
Restaurant operators now have the ability to combine a restaurant's scheduling application with text messaging to cover shortfalls in the schedule.
2011-05-27
Efficient training, reducing theft and decreasing perceived wait time are all part of building a solid foundation for success.
2011-05-13
Digital technology helps turn customers’ ordering uncertainty into revenue.
2011-04-27
Excessive voids waste customer time, increase food costs and can point to employee theft. A point-of-sale system that reduces voids can help.
2011-04-01
Centralized control enables easy access to POS management, including centrally stored files, role-based access and remote configuration.
2011-03-07
A successful security strategy relies on understanding the business environment, establishing a comprehensive solution and taking proactive steps to protect networks.
2010-10-18