- WHITE PAPERS
Wayback Burgers is adding two new high protein milkshakes to its menu, the Oreo Mud Pie Cricket Protein Milkshake and the Jerky Milkshake.
Wienerschnitzel has signed a master franchise agreement with International Food Concepts to begin developing Wienerschnitzel locations in Panama.
EY has named Randy Gier its Entrepreneur Of The Year for the Southwest region.
KBP Foods, one of Yum! Brand’s largest franchisees, has acquired 24 restaurants in Kansas, Missouri and Florida from D-Carr Investments and related entities
Customers are less satisfied with fast food as their discretionary income improves and preferences shift in favor of quality over price, according to new data from the American Customer Satisfaction Index Customer satisfaction,
The editors of Fast Casual are accepting nominations for The 2015 Fast Casual Top 25 Movers & Shakers through Aug. 3.
Peapod.com is delivering local farm produce via a new service called Peapod Local Farm Box this summer in nearly a dozen states.
Values are a way consumers define what they expect from a brand. Meet or exceed those expectations and you have a differentiated brand, engaged customers and increased sales.
First Data Clover Mini is designed to provide business owners an "all-in-one" solution to streamline operations, expand business and customer intelligence, improve the customer experience and facilitate payments in a secure environment.
Culver Franchising System Inc. has announced that Quinn Adkins will take over as director of menu development.
Sysco Corp. won't be appealing a federal court ruling against its planned $3.5 billion acquisition of US Foods and will be going back to the drawing board to determine other venues for expanding its food distribution business.
More than 100 restaurant owners and operators representing hundreds of restaurants across New York sent a letter to Gov. Andrew Cuomo imploring him to keep New York open for business.
Online menu maker iMenuPro has upgraded its platform to help restaurateurs and small business owners create menus without investing enormous amounts of time and energy.
QSR sales increased 5.2-percent on the index, while full-service FSR sales increased 1.4 percent.
McDonald's has made a global commitment to increase customers' access to fruit and vegetables.
The National Council of Chain Restaurants supports court's ruling.
Suzanne Greco, who began her tenure with Subway as a sandwich artist in 1973, is now running the “world’s largest QSR” as its president.
Americans ordered 9 billion burgers at restaurants in 2014, a 3-percent increase from the previous year.
The struggling chain released its latest ad, which features a new form of packing created in partnership with ad agency, Tribal: The McBike, a box that enables cyclists to carry the company's burger, fries and drink.
The report includes an analysis of market size outlets and transactions in the U.K. and key players in the U.K. foodservice market.