Baskin-Robbins plans to unload Los Angeles units to franchisees

Jan. 3, 2013

Baskin-Robbins is seeking qualified franchisees to own and operate existing Baskin-Robbins restaurants in the Greater Los Angeles area. Currently, Baskin-Robbins has more than 450 restaurants across California.

Baskin-Robbins executives will host a "Baskin-Robbins Restaurant for Sale" seminar on Jan. 9 from 7 to 9 p.m. at the Baskin-Robbins Training Center located at 1201 South Victory Blvd. in Burbank, Calif. Those interested in registering for the seminar can do so online, or can contact Brett Freilinger at

"For more than six decades, Baskin-Robbins has been refining its proven business system by combining delicious treats with a simple operating model," said Grant Benson, CFE, vice president of franchising and market planning for parent company Dunkin' Brands Inc. "As the Baskin-Robbins brand continues to develop, we're now looking for entrepreneurs in Los Angeles with strong financial backgrounds and a passion for their local communities to own their very own ice cream shop."

Frozen yogurt flavor added to lineup

Additionally, Baskin-Robbins is kicking off the New Year with the latest addition to its BRight Choices line — Berry Passionate Frozen Yogurt. This passion fruit-flavored frozen yogurt with a raspberry ribbon is January's Flavor of the Month.

With 210 calories per 4-ounce scoop and live and active cultures, Berry Passionate Frozen Yogurt joins Baskin-Robbins' BRight Choices flavor lineup that includes dairy-free, reduced fat, fat-free, no sugar added and light options. Baskin-Robbins is also offering guests the Berry Passionate Banana Smoothie during January, which is a blend of Berry Passionate Frozen Yogurt, tropical fruit flavors and real banana blended with ice.

Read more about franchising news or new product news.

Topics: Food & Beverage , Franchising & Growth , Health & Nutrition

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