Features, News & Blogs
Getting ‘Siri-ous’ in Foodservice HREver wish you could have a personal assistant to help keep up with all the details involved in running a restaurant? Now you can. Meet Siri — one of the most talked about apps out there. As an integrated part of Apple's iOS 5, Siri is …
Drive productivity, compliance and revenue through automationThe use of too much paper cuts hiring efficiencies and weighs down your business. In fact, when reviewing the hiring practices of a publically traded restaurant chain, we found it spends $76,000 a year just to print applications. That's roughly 76 …
Tableside POS is a game changerHigher sales, fewer servers, faster table turns, and happier, more loyal customers – Tableside Point-of-Sale offers all this and more. I foresee that it is going to profoundly change the customer experience for the better. Make POS mobile …
Is your remote access PCI compliant?When the PCI standard talks about remote access, it is referring to connecting to a computer when you are on another network. A typical example would be if you were at home, and you connected to your back-office server to look at a report using …
How to choose the right kitchen equipment supplierThe QSR industry has many intricacies that make it one of the most demanding businesses to be in today, but if you can provide compelling value, the rewards can be significant. Factors such as food quality and consistency, throughput and efficiency …
Bentley-Miller Corp., a 20-unit Arby's franchisee, has implemented RTIconnect back office software throughout its restaurants. Carter Miller, a partner at Bentley-Miller, said the new system is easy to use and has lowered food and labor costs at the …
Hospitality Solutions International (HSI), a division of MICROS Systems Inc., announced that Glazing Saddles LLC, a franchisee of the Krispy Kreme Doughnut Corporation, has chosen to implement MICROS Simphony, a cloud-based point-of-service and …
NRA: Consumers want local sourcing and healthy menu choicesThe National Restaurant Association partnered with the American Culinary Federation to get a pulse on consumer trends for 2012, with top demands revolving around "local" and "healthy" concepts. Specifically, the top five attributes consumers will …
Stratford, Conn.-based Kitchen Brains has deployed its restaurant management system throughout all of QFM's 28 KFC restaurants in the United Kingdom. QFM is based out of Sheffield, England. "Based on our excellent results with Kitchen Brains …
Keyser Retail Solutions (KRS), a provider of QSR signage and drive-thru technology, has introduced its newest product — the Order Zone Optimizer Drive-thru Menu Board system. The product was developed in direct response to QSR operators' need …
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From point-of-sale (POS) systems to digital menu boards to online ordering, and more...Learn about the latest innovations in restaurant technology and how they can have a positive impact on your bottom line.

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