| The National Restaurant Association has named the recipients of its 2012 Kitchen Innovations (KI) Award, which recognizes cutting-edge kitchen equipment in the foodservice market. An independent panel of judges comprised of internationally … | |
| The Mississippi Hospitality & Restaurant Association (MHRA) has unveiled an initiative called "Eat Healthy Mississippi" that aims to curb the state's obesity rates, which are the highest in the nation. Mississippi is the first state to launch … | |
 | Fueled by solid same-store sales and traffic results and a bullish outlook among restaurant operators, the National Restaurant Association's Restaurant Performance Index (RPI) rose sharply in December. The RPI – a monthly composite index that … |
| In reaction to President Barack Obama's State of the Union address Tuesday, the National Restaurant Association called for the advancement of several pro-growth policies to allow the restaurant industry — the nation's second-largest private … | |
| Mike Gibbons, former National Restaurant Association board chairman, has been named to the U.S. Travel and Tourism Board. The board's new members were announced this week by President Barack Obama in Walt Disney World in Orlando, Fla. The travel and … | |
| The National Restaurant Association is calling for nominations for its inaugural Operator Innovations Awards. Winners in each category, as well as an innovator of the year, will be announced at an evening event featuring cocktails, dinner and … | |
 | Former president Bill Clinton, founder of the William J. Clinton Foundation and the 42nd President of the United States, will address attendees at the 2012 National Restaurant Association Restaurant, Hotel-Motel Show on May 6. Clinton will share … |
 | Driven by positive same-store sales and an increasingly optimistic outlook among restaurant operators, the National Restaurant Association's Restaurant Performance Index (RPI) rose to its highest level in five months. The RPI stood at 100.6 in … |
 | The National Restaurant Association's "What's Hot in 2012" survey of nearly 1,800 professional chefs – members of the American Culinary Federation (ACF) – reveals that children's nutrition and local sourcing will be the hottest trends on … |
| The National Restaurant Association's Restaurant Performance Index (RPI) stood at 100.0 in October, essentially unchanged from September's level of 100.1. October's steady RPI level was the result of softer sales and customer traffic being offset by … | |
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National Restaurant Association Keynote Speaker (Slides)
Immediate Past Chairman of the National Restaurant Association, Michael Kaufman, shares details on every aspect of the current restaurant industry. Download the slides of the keynote presentation …Type: PresentationSponsored by: Fast Casual Executive Summit
