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Runza using back-office system to cut costs
Runza Restaurants, a regional Midwest chain of 82 quick-serve restaurants, is implementing The CrunchTime back-office solution to help control food and labor costs. The system will manage restaurant …
October 18, 2011
Consumer Reports releases first QSR survey; smaller chains prevail
Quick-service giants McDonald's, Burger King, KFC and Taco Bell failed to impress Consumer Reports subscribers in the magazine's first-ever quick-service food chain ratings. Among the 53 chains …
June 29, 2011 - Alicia Kelso
Study: Health-minded QSR patrons overwhelmingly choose Subway
An independent study by CustomersDNA researched where quick-service customers chose to eat for healthier food. An overwhelming majority of respondents – 76 percent – chose Subway …
June 19, 2011
Report predicts strong QSR growth in 2011
A new report conducted by WorldStreetFundamentals.com, an online financial market research firm, predicts a stronger sales growth for the quick-service segment throughout the remainder of 2011. The …
March 10, 2011
U.S. restaurant count down; chains stable
The number of U.S. restaurants declined by 1 percent in 2010, according to market research company The NPD Group. This translates to a loss of 5,551 total restaurants from 2009. The numbers were …
January 24, 2011
Sonic sales down, but improved
Sonic Corp. has announced results for its first fiscal quarter ended Nov. 30, which included a system-wide same-store sales decline of 2.4 percent. Although down, however, this was an improvement …
January 4, 2011
Jack in the Box announces 3Q results
Jack in the Box Inc. announced Wednesday that its fiscal Q3 revenue finished ahead of estimates, at $523 million, but was still short of expectations and down 9.4 percent from the same period in 2009 …
August 4, 2010
McDonald's Corp. second quarter sales boosted by global presence
McDonald's attributed a strong first quarter showing to a new beverage lineup, including premium roast coffees and the McCafe espresso-based drinks. McDonald's reported today that second quarter …
July 22, 2010
QSR R&D has way to go to be called 'innovative'
What is "food innovation?" The term needs defining as food companies have renamed R&D centers and support centers as "Food Innovation Centers" in recent years. And the term "innovation" now …
June 10, 2010 - Darrel Suderman
In tough economic times, POS systems can help revenue
The following is a commentary featured in QSRweb.com's QSR Technology Comparison Guide, a comprehensive look at the different features of quick-service restaurant technology and the companies that …
June 18, 2009 - Karen Sammon

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