 | A Leg Up on Legislation How to keep your brand one step ahead of the law. Now and then an irate Ayatollah or North Korea's Dear Leader issues a … |
 | Dunkin' franchisees welcome Travis' approach Dunkin' Donuts owner-operators say that CEO Nigel Travis is indeed franchise focused. |
 | QSR 2009: Five hits and a miss Despite a tough economy, brands moved forward with new product lines and store redesigns. |
 | Has Krispy Kreme turned the corner? With debt down and same-store sales finally up, maybe the company isn't doomed after all. |
 | Putting the right spin on a PR crisis McDonald's criticized for an employee's denied workers' comp claim after he was shot saving a customer. |
 | Restaurants hit by Heartland data breach With literally tens of millions of card transactions at risk, malware found on the server of Heartland Payment Systems may make … |
 | Captain D's, Domino's refuse separate cease and desist orders Despite letters from Red Lobster, Subway, brands continue to run comparison ad campaigns. |
 | Service dogs and the restaurant industry Proper treatment of those with service dogs can win customers, head off legal problems. |
 | Sexual harassment and the QSR Relationships between supervisors and employees can spell trouble. Here's how to protect yourself. |
 | Opinion: Trans-fat ban is based on junk science Columnist says anti-trans-fat research isn't thorough enough to enact restaurant trans-fat bans. |
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Digital Signage Hardware
There’s more to digital signage than flat-panel screens. This guide introduces these components and how to select the best ones for your project.Type: Guide -
Digital Menu Boards and Labeling Laws
New menu laws require restaurants to display nutritional information. Digital menu boards can provide a solution.Type: White Paper -
Protecting Delivery: Insurance for Restaurants that Deliver
Delivery insurance can be crucial to a restaurant that delivers. The cost of even one accident can quickly mount up. Learn what to consider when choosing the most appropriate delivery insurance.Type: Special ReportSponsored by: Risk Services Corporation -
Webinar: Restaurant Crisis Management: How to Protect Yourself During a Foodborne Illness Incident
Publicity of an actual or alleged foodborne illness outbreak can be devastating to your restaurant's revenue and reputation. While you may be insured for business interruption due to physical damage …Type: WebinarSponsored by: Risk Services Corporation -
Restaurant Insurance
Worker's compensation, umbrella insurance, property insurance...finding the right coverage can feel overwhelming. But not have adequate insurance could spell financial disaster for an operator …Type: GuideSponsored by: Risk Services Corporation
