 | The use of too much paper cuts hiring efficiencies and weighs down your business. In fact, when reviewing the hiring practices of a publically traded restaurant chain, we found it spends $76,000 a year just to print applications. That's roughly 76 … |
 | With each passing day, social networking becomes further ingrained in our personal and work lives. The benefits of social networking in the workplace can be significant as it brings together distant locations, serves as a cost efficient recruiting … |
 | How to keep your brand one step ahead of the law. Now and then an irate Ayatollah or North Korea's Dear Leader issues a statement against depraved Western influences that threaten order and decorum. Over breakfast, we hear about the new Silly Bandz … |
| As part of its ongoing campaign to tell the story of America's restaurants, the National Restaurant Association has unveiled its latest "America Works Here" advertisement highlighting the industry's commitment to local communities through charitable … | |
 | By Libby Libhart, founder, LossBusters An announcement this week from the Equal Employment Opportunity Commission could dramatically affect the internal vulnerability of the restaurant industry and its employees. The EEOC is proposing a ban on … |
| Texas Fried Chicken and Pizza in Newark N.J., was the scene of a fatal shooting in late May, sparking the city council to author an ordinance to force small restaurants to post armed guards after 9 p.m. If the restaurant could not afford to hire a … | |
 | The U.S. Federal Reserve last Wednesday issued its final ruling on debit card interchange fees, a component of the Dodd-Frank Wall Street Reform and Consumer Protection Act, known as the Durbin Amendment. Reactions from both retailers and card … |
| When New York City's ban on trans fat went into effect a few years ago, a number of other cities and states took notice and began phasing out its use, as well. Although the option recently seemed to be picking up steam in Ohio, it will not be … | |
| The National Restaurant Association filed comments Tuesday regarding the Food and Drug Administration's (FDA) draft menu labeling regulations. The Association was a primary advocate for the menu labeling law, passed in March 2010, that will require … | |
 | Menu labeling is on the minds of many restaurant owners now that chains with 50 or more locations will be required to provide calorie information on menus. Although the federal government's final rulings aren't due until tomorrow, PizzaMarketPlace … |
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Digital Menu Boards and Labeling Laws
New menu laws require restaurants to display nutritional information. Digital menu boards can provide a solution.Type: White PaperSource: QSRweb.com -
Fast Food Chain Maintains Training Excellence with Online Tests
Maintaining consistency of quality and service within a chain of fast food restaurants takes constant vigilance. Restaurant managers need to understand food preparation processes in addition to …Type: Case StudySource: QSRweb.com -
Ensuring Regulatory Compliance with a Workforce Management Solution
Investing in a workforce management solution now can help operators avoid costly headaches in the future.Type: White PaperSource: QSRweb.com
