Social Media Is Running (Not Ruining) Your Restaurant…Why That’s A Good Thing

Watch the full session video of the opening keynote of the 2016 Restaurant Franchising & Innovation Summit. Speaker: Andrew Gruel, Founder and Head Chef of Slapfish Restaurant Group

Type: Webinar

Sponsor: Restaurant Franchising & Innovation Summit


Best practices: Maintaining a cohesive brand across franchises

Brand consistency is the foundation of all franchises. Developing company-wide brand strategies is key to protecting the brand’s image which creates value for consumers and the franchisees.

Type: White Paper

Sponsor: Visualogistix


4 Things All Restaurant Franchise Owners Should be Doing to Stay Competitive

Owning a restaurant franchise is a tough gig, especially in the limited service industry. It’s an incredibly fun and rewarding job, but there is tons of competition, cash-flow is tight and consumer demands are changing.

Type: White Paper

Sponsor: WAND Corporation


The acceleration and diversification of iced tea across America

The diaspora of iced tea across the United States has been swift. In the past 5 years, this Southern staple has since found its way onto restaurant menus across the country.

Type: White Paper

Sponsor: S & D Coffee


The Top 10 Trendsetting Executives in QSR (2013)

Who are the biggest trendsetters in QSR in 2013?

Type: White Paper

Sponsor: QSRweb.com


Jack in the Box Seeds Markets for Growth

Franchisees can leverage unique brand equities, proven results and their local expertise to create cost-effective growth opportunities.

Type: White Paper


Three Benefits of Using a Restaurant Design Build Firm

The right partner can increase speed to market, provide a strong ROI and decrease headaches.

Type: White Paper


Nicholas Borst, Jet's Pizza Franchisee Secures Financing

"BoeFly helped me prepare a bank-ready financing request and got me in front of a group of serious banks. Most importantly, BoeFly connected me with the bank that is making the loan so I can start my Jet's Pizza franchise. It made the tedious process of connecting with multiple lenders easy and efficient."

Type: Case Study


Seeding a Market: QSRs Support Franchisee Growth in New Markets

QSRs are laying the foundation for future franchise expansion by launching company-owned stores in new markets.

Type: White Paper


QSR Franchise Opportunities: Crucial Considerations

Operators should consider the brand's image and marketing services as well as their own assets and qualifications.

Type: White Paper


Managing the Franchisor-Franchisee Relation Thru Information Exchange

Cognizant thinks that an effective information exchange between a restaurants’ corporate and its franchisees can spiral up the productivity of the latter and right investments in this area can help the restaurant keep growing even in a down economy.

Type: White Paper


Fast Food Chain Maintains Training Excellence with Online Tests

Maintaining consistency of quality and service within a chain of fast food restaurants takes constant vigilance. Restaurant managers need to understand food preparation processes in addition to keeping their finances in order and maintaining high standards of cleanliness and fast...

Type: Case Study



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