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Egg shortage 2015: How is your restaurant coping?
McDonald’s offering consumers healthier choices
White Castle: Keeping it in the family
Dairy Queen boosts beverage sales with Happy Hour drink deals
KFC introduces Dip'ems with six sauce choices
Restaurant Industry Trends & Statistics
Food & Beverage / Culinary Trends
Restaurant Franchising & Growth
Restaurant Marketing, Branding & Promotion
Driving Delivery: a POS Technology Field Guide
Digital Dollars: Choosing a web ordering partner & driving online sales
It's All About the Customer Experience
Infographic: Think Mobile First
Webinar: There's more to mobile payments than payments: engaging your customers in the age of the new mobile wallet
Time and Attendance: The Core of Managing and Measuring Your Workforce
Table Tracker improves operations at Labriola Ristorante
Fuddruckers Modernizes with New Guest Paging System
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