The restaurants earn the designation of certified training restaurant by meeting many criteria including passing scores on an Operations Assessment, meeting criteria on the Training certification checklist, and having a current food safety certificate. The training managers ensure that manager trainees get complete training in food preparation and operations management.Popeyes requires all certified training managers to take an annual Questionmark™ Perception™ test to ensure their knowledge is up to date. Once manager candidates have completed their training, they too take the exam.
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Public Sector Use Of Internet Surveys And Panels
To Focus Group, Or Not To Focus Group?
Tech Solutions for Busy Restaurants: Choosing a POS System
Mobile Tablets, Handhelds Mobilize Workforce to Increase Productivity, Improve Service
Security Beyond PCI Compliance
Benefits of Smart Inventory Management
Driving Operational Excellence
Tips for Restaurateurs: Creating Value through Sustainability
Three Benefits of Using a Restaurant Design Build Firm
Investing in Workforce Management |
Inside NetWorld Alliance Network Pizza Marketplace
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