Recession-proof your eatery and thrive through national adversities

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On-Demand Webinar

Recession-proof your eatery and thrive through national adversities

Supply shortages, labor shortages, the tail end of a pandemic and a recession definitely don't sound like a recipe for success for any business, and we are all feeling the pinch. However, some companies are recording the highest profits this year, and it's not an accident. Watch this webinar to learn how to make your eatery a success story. This webinar will teach you:

• How to create loyalty with customers who are increasingly price conscious.

• How to generate substantial cashflow by implementing a pre-loaded customer wallet.

• How to get a new stream of income by offering a paid membership.

• How to increase sales with old customers, and get brand new customers in!

Meet the speaker

Jessica Lusthouse
Head of Sales
TapMango

Jessica has been working with several thousand eateries for over a decade to help large chains as well as small shops thrive and win over their competitors.

Meet the moderator

Mandy Wolf Detwiler
Managing Editor
Networld Media Group

Mandy is the site editor for PizzaMarketplace.com and QSRWeb.com. She has more than 20 years' experience covering food, people, and places.


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