June 7, 2024
McDonald's lost its exclusive right to the term "Big Mac" for chicken products in the European Union after failing to demonstrate consistent use of the name…
read nowby Mandy Wolf Detwiler — Editor, Connect Media
Jollibee has 101 stores in North America, but with franchising on the horizon, the Filipino favorite will soon become your competition.
read nowRestaurants need to offer unique selling propositions and exceptional customer service. Loyalty programs, personalized marketing, and consistent customer…
Presented by FastCasual.com
download nowby Mandy Wolf Detwiler — Editor, Connect Media
Long John Silver's has released an app and a loyalty program called the Seacret Society. Director of Marketing Jason Anthony explains the strategy to add the…
read nowby Mandy Wolf Detwiler — Editor, Connect Media
Restaurant Operator Podcast host Mandy Detwiler talks to Lauren Coulter, integrator at fast casual chain Biscuit Belly, about the brand's catering program and…
listen nowby Andrew Glantz — Founder & CEO, GiftAMeal
Choosing which methods are right for your restaurant to measure marketing campaigns in order to analyze the data you need can be daunting for any restaurateur.
read nowby Jeff Cowan — Senior Director, Community Engagement, GS1 US
The Food Safety Modernization Act (FSMA) is a pivotal regulation set forth by the U.S. Food and Drug Administration (U.S. FDA) to enhance traceability in the…
read nowSingular solution addresses traditional LMS limitations and ineffective engagement technology by empowering L&D, HR and Operations teams
read nowExplore Loyalty 3.0 with Qu's latest insights. Discover how data-driven, personalized interactions are revolutionizing restaurant loyalty programs. This…
read nowby Mandy Wolf Detwiler — Editor, Connect Media
GoTo Foods is co-branding several of its signature brands with success shown in increased AUVs.
read nowby Dave Wiens — CEO, Pulsa, Inc.
Do you know how much CO2 is in your drink tank? Telemetry can help keep track of your soda machine's needs.
read nowby Mandy Wolf Detwiler — Editor, Connect Media
Brand leaders spoke to Restaurant Operator Podcast host Mandy Detwiler at the Restaurant Franchising and Innovation Summit held in Kansas City in March.
listen nowUnfortunately, this digital revolution comes with a unique set of challenges. One of the most prevalent hurdles that restaurant operators face is the…
Presented by QSRweb.com
download nowThe American Business Awards® Announces Winners, SynergySuite amongst Honorees
read nowIn this episode of the Restaurant Operator Podcast, host Mandy Detwiler, editor of Pizza Marketplace and QSRweb, talks to Charles Wetzel, CEO of Kalibrate…
listen nowby Daniel Hawes — Vice President of Product Design, Givex
From VR dining experiences to predictive inventory management, the infusion of AI into the restaurant industry marks a transition from traditional practices to…
read nowExplore the transformative power of Star Micronics' smart labeling solutions to elevate SMBs’ omnichannel experiences and increase customer satisfaction.
read nowA loyalty program has a positive impact by increasing customer frequency, improving customer retention, growing the average basket, and ensuring profitability.
download nowApril 15, 2024
Frustrated with order mix-ups and lagging efficiency? A webinar, "How Labeling Technology is Tackling Common QSR Challenges," offers a surprising solution…
read nowThe Titan Awards Unveils 2024 Winners, SynergySuite amongst Honorees
read now