How Technology is Disrupting the Pizza Industry [Infographic]

How Technology is Disrupting the Pizza Industry [Infographic]

In this infographic, we’ve gathered the latest statistics about the current pizza market and how technology is disrupting an age-old industry.

Type: Infographic

Sponsor: Revel Systems


6 Steps For Insight Driven Menu Innovation

6 Steps For Insight Driven Menu Innovation

Intelligent menu design is a fact-based approach that replaces guesswork in the culinary development process with six steps you can follow to take your menu and offerings to new heights.

Type: White Paper

Sponsor: Custom Culinary


Craft Toppings Burger Recipe Booklet

Craft Toppings Burger Recipe Booklet

The chef team at Custom Culinary® has created a brand new collection of recipes featuring Custom Culinary® Craft Toppings, so that you can easily bring exciting flavor to dishes across all dayparts.

Type: Guide

Sponsor: Custom Culinary


Gravies +1 Recipe Tool

Gravies +1 Recipe Tool

Beyond traditional menu applications, our gravies can be used as ingredients in signature items. Look inside for easy, on-trend ways you can customize gravies to create exciting menu items.

Type: Guide

Sponsor: Custom Culinary


Remote Monitoring for Restaurant Operators

Remote Monitoring for Restaurant Operators

Cloud-based sensor technology is making it easy for restaurant managers to stay aware of a variety of operational issues and be immediately notified if there’s a problem.

Type: White Paper

Sponsor: Long Range Systems


6 Things That Will Destroy Your Restaurant

6 Things That Will Destroy Your Restaurant

Before you hastily put together a restaurant business plan, build a menu with all of your family’s famous recipes, empty your savings account and sign a 10-year lease, take a few deep breaths and read through this guide.

Type: White Paper

Sponsor: TouchBistro


The Ultimate Guide to Restaurant Reporting & Analytics

The Ultimate Guide to Restaurant Reporting & Analytics

This guide will teach you tactics to effectively read your POS data so that you can turn that data into decisions, a better customer experience, and more sales.

Type: White Paper

Sponsor: TouchBistro


[WEBINAR] Show-n-Tell: Why Food Transparency Sells Now

[WEBINAR] Show-n-Tell: Why Food Transparency Sells Now

In this webinar, the Litehouse team discusses and explores the evolving food transparency trend and how you can clean up your menu. Download now!

Type: Webinar

Sponsor: Litehouse Foods


Recipe For Engagement: Essential Ingredients for a Restaurant Loyalty Program

Recipe For Engagement: Essential Ingredients for a Restaurant Loyalty Program

To be successful, a loyalty program must deliver value to the guest and it must deliver value to a restaurant operator’s business. To help food and beverage operators understand what guests are seeking in a loyalty program, Oracle Hospitality conducted a global consumer survey. Read about the findings in our report!

Type: Special Report

Sponsor: Oracle


Truly Regal: Our Tilapia Live Up To Our Name As The Finest In The World

Truly Regal: Our Tilapia Live Up To Our Name As The Finest In The World

As the #1 producer of all-natural tilapia, we are committed to raising our lake-grown fish from hatch to harvest in the healthiest, most environmentally supportive way possible.

Type: White Paper

Sponsor: Regal Springs Trading Company


Simplified ingredient lists: A trend at the point of no return

Simplified ingredient lists: A trend at the point of no return

Natural ingredients and minimally processed foods are one of the top five culinary trends for 2015 and 2016. Major brands across segments have responded by simplifying their menus with cleaner, fresher ingredient lists.

Type: White Paper

Sponsor: Litehouse Foods


The Top 10 Trendsetting Executives in QSR (2013)

The Top 10 Trendsetting Executives in QSR (2013)

Who are the biggest trendsetters in QSR in 2013?

Type: White Paper

Sponsor: QSRweb.com



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