Changes are afoot on the fast food marketing landscape in both traditional media and -- starting in 2022 -- on the digital playing field. The question is, has your brand got everything necessary in place to succeed given these profound changes in the making?
April 9, 2021 by Dennis Becker — Ceo, Mobivity
https://www.qsrweb.com/companies/showcases/mobivity-inc/There was a time when QSR brands didn't need to know who their customers were. They could drive same-store-sales increases simply by buying enough target rating points in television to achieve a decent share-of-voice with consumers, run a quarterly freestanding-insert filled with coupons and deliver a good product.
But two significant events have changed that game for QSRs since the pandemic.
The first game-changer was the COVID-19 pandemic and its impact on QSRs. I'm not talking about impacts like closed dining rooms and consumption shifting to off-premise. Instead, I'm speaking on the Olympics cancellation, the drop in ratings for NFL viewership and cord-cutting consumers. The traditional media options QSR brands counted on to deliver large audiences for decades can no longer be counted on — and should be reconsidered.
The second game-changer was the recent announcement by Google that they will no longer allow third-party cookies or the targeting of individuals based on browsing history. This impacts the number of guests frequenting their establishments.
This is a big deal for QSR operators and should be a concern that needs to be addressed now.
With the declining effectiveness of traditional media channels and the shift of diners to digital everything, QSR brands have shifted their media spend to digital channels. According to Kantar, McDonald's broadcast spend has dropped by half in the last two years, while digital spend grew more than three times. Wendy's digital spend is up more than five times.
"This is a big deal for QSR operators and should be a concern that needs to be addressed now."
-Dennis Becker
Now, targeting consumers who visited competitors or indicated a craving for QSR food based on web-browsing or third-party data will soon be over. Google made it clear in their announcement that they "will continue to support first-party relationships…in which they have direct connections with their own customers." That makes the building of QSRs' own audience of customers — also known as "first-party" data — an imperative.
QSR brands that build first-party data gain far greater control over their marketing. They can break away (and gain more control) as they are no longer wholly dependent on broadcast television networks or Facebook to reach and stay top-of-mind with their customers. When ad rates go up or ratings drop, no big deal. When they have their own "owned" media channels, such as text messaging, email and apps, they can be in control of when and how often they connect with customers.
If you are a QSR, how should you approach building owned media channels powered by first-party data? Here are five tips:
If you've been waiting on the first-party data sidelines, the two developments outlined above should be enough to convince you it's time to act now. Google's new rules go into effect in 2022. You must act now to start building first-party data and control your marketing destiny.
Dennis Becker is CEO of Mobivity, the text message marketing platform built to help restaurants eat their competitor's lunch.