Houston TX Hot Chicken, Manaha Fresh, Craveworthy show how to deliver like a pro
by Bradley Cooper — Editor, Connect Media
The Restaurant Catering Workshop will share how to manage the complexities of delivery.
read nowMore Event NewsGLP-1s and the new consumer reality: What the data really says
A new research report reveals GLP-1 adoption isn't static, men are an overlooked demographic and usage varies dramatically by restaurant — challenging chains to rethink what they think they know about the GLP-1 consumer.
read nowMore FeaturesOver half of fast-food workers quit early when onboarding fails, report finds
More than half of quick-service restaurant workers who experienced inefficient onboarding quit before they even started working independently, according to a…
read nowMore NewsFrom the boardroom to the prep line: How Stonefire Grill's CEO is fueling legacy growth
by Mandy Wolf Detwiler — Editor, Connect Media
Stonefire Grill CEO David Youngberg joins the Restaurant Operator Podcast to share how his hands-on leadership, people-first culture and strategic use of guest feedback are driving sustainable growth for the fast-casual brand.
listen nowMore PodcastsHungerRush
HungerRush brings every part of your restaurant together — orders, guests, data — in one platform built for fast casual and quick-serve multi-location brands ready to grow.
Learn MoreAI and the Future of Restaurants: From Foot Traffic to Predictive Insight
As consumer behavior and privacy expectations evolve, restaurants need smarter ways to understand diners and drive growth. Gladys Kong of Azira and Isabelle Soriano of Goodway Group explored how AI and location intelligence can inform site selection, media strategy, audience engagement, and faster, more informed decisions.
Accuracy is the New Loyalty
Order accuracy directly impacts restaurant profitability, customer trust and repeat business. In this webinar, Star Micronics explores where costly errors happen and how smarter labeling can improve item identification, modifiers, handoff, catering, food safety and traceability while working alongside POS and KDS platforms.










