by Cherryh Cansler — Publisher, FastCasual.com
If DoorDash and Instacart come together, what gets better for the operator?
read nowby Aman Devgan — President and General Manager, Menufy
The digital age has brought many benefits to restaurants, but it's also raised the bar tremendously. Think of it this way – a prospective guest hears about a…
read nowby Valerie Gritton — Editor, Pizza Marketplace
KFC's decision to replace Pepsi with Coca-Cola beverage products across its U.S. restaurants marks the end of a nearly 40-year relationship, but the bigger…
read nowI have just spent the last several days at our Fast Casual Executive Summit where I was able to reconnect with old friends, meet new ones and lean into what…
read nowNominations are open through Nov. 10.
read nowby Vijay Sood — Executive Vice President of Corporate Accounts, TriMark USA
As restaurant margins tighten, operators are looking for every opportunity to control costs. Food and labor get the most scrutiny – and for good reason, since…
read nowby Valerie Gritton — Editor, Pizza Marketplace
* Please note, this post does contain spoilers for the Ted Lasso episode, "Mae Rides the Bus."
read nowby Cherryh Cansler — Publisher, FastCasual.com
There are plenty of restaurant brands trying to be the next big thing, but discovering those that could actually shape where fast casual goes next is a…
read nowby Valerie Gritton — Editor, Pizza Marketplace
I once started a new job where, on my very first day, I was shown the empty office of a woman who had died of breast cancer.
read nowVoice AI is transforming the QSR drive-thru. With deployments at brands such as Taco Bell, the technology is helping franchisees streamline operations, reduce…
read nowby Valerie Gritton — Editor, Pizza Marketplace
read nowIn 2026, catering has become one of the fastest-growing engines of brand loyalty and scale in the restaurant industry, and a new class of leaders is rewriting…
read nowby Valerie Gritton — Editor, Pizza Marketplace
Twenty years ago, I started my career in restaurant journalism. Now, I’m back where it all began as the editor of QSRWeb and Pizza Marketplace.
read nowby Cherryh Cansler — Publisher, FastCasual.com
Keynoters, Perfect Pitch contestants and a trash panda walk into Arlington; here's your Fast Casual Executive Summit October 4–6 game plan.
read nowWith more than half of Americans willing to round up their purchases for charity, these small contributions can collectively generate millions for causes…
read nowby Stuart Mann — Head of Industry Product Engagement, Accertify
A recently disclosed data breach at Chick-fil-A made headlines for the type of accounts that were targeted. It was reportedly a credential stuffing attack that…
read nowby Kathleen Wood — Founder, K. Wood Partners
Although Founders know their businesses best, their deep emotional investment and daily operational pressures often compromise their negotiating leverage…
read nowby Kathleen Wood — Founder, K. Wood Partners
To successfully scale a company and transition from an overwhelmed operator to a confident CEO, founders must stop trying to manage everything themselves and…
read nowby Misty Chalk — Vice President of Sales, Americas, BrightSign
To navigate economic uncertainty and declining consumer sentiment in 2026, quick-serve restaurants can drive growth by investing in AI-powered digital signage…
read nowby Kathleen Wood — Founder, K. Wood Partners
True organizational growth and scalability require distinguishing between mere managers and genuine leaders.
read now