Travis Wagoner
Travis Wagoner
Travis Wagoner spent nearly 18 years in education as an alumni relations and communications director, coordinating numerous annual events and writing, editing and producing a quarterly, 72-plus-page magazine. Travis also was a ghostwriter for an insurance firm, writing about the Affordable Care Act. He holds a BA degree in communications/public relations from Xavier University.
Recent Contributions
Franchising Focus: Del Taco grows on quality, value
by Travis Wagoner — Editor, Networld Media Group
The Del Taco restaurant chain has become a huge success since its beginnings in 1964. That's when Ed Hackbarth opened the first Del Taco location in Barstow…
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Restaurants offering Tax Day specials
by Travis Wagoner — Editor, Networld Media Group
The tax man cometh. One of Americans' least favorite days — income tax filing day — is Monday.
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Kitchen design and technology: 5 ways to improve foodservice operations
by Travis Wagoner — Editor, Networld Media Group
A successful foodservice operation must incorporate three elements: food, people and equipment.
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How Smashburger, Billy Sims BBQ, East Coast Wings get franchisees to be social
by Travis Wagoner — Editor, Networld Media Group
Marketers have been touting the benefits of digital marketing for years, but motivating franchisees to carve out time to learn the ropes can be difficult.
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At the Summit: Are you embracing the Internet of Things in your franchise?
by Travis Wagoner — Editor, Networld Media Group
Everyone seems to be talking about the "Internet of Things," or IOT, but what does that have to do with restaurants?
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At the Summit: How to create a franchise-friendly supply chain
by Travis Wagoner — Editor, Networld Media Group
The supply chain is often the thorn in the side of franchisors, especially those that have brands spread nationwide or globally.
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Wingstop, Pizza Hut, Cici's Pizza execs debate importance of mobile apps
by Travis Wagoner — Editor, Networld Media Group
The customer experience at a restaurant is paramount to a restaurant's success. Mobile apps have become increasingly part of that experience, but how important…
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Slapfish CEO urges Summit attendees to 'make your most annoying customer your best friend'
by Travis Wagoner — Editor, Networld Media Group
Slapfish founder Andrew Gruel responds to approximately 30 online reviews daily about his company — regardless of whether they are positive or negative. He…
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Philly Pretzel Factory expands into non-traditional locations
by Travis Wagoner — Editor, Networld Media Group
A QSR can work in a nontraditional venue. Here's one CEO who was willing to take the unknown path.
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Restaurants 'wearing the green' on St. Patrick's Day
by Travis Wagoner — Editor, Networld Media Group
St. Patrick's Day translates into a huge marketing opportunity for restaurant operators.
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