News & Media From Valerie Killifer
Social media report: What consumers are saying about restaurants
by Valerie Killifer — senior editor, NetWorld Alliance
Foodservice Social Media Universe keynote speaker Jason Falls highlights who's winning and losing the social media conversation.
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Reaching more customers through digital technology
by Valerie Killifer — senior editor, NetWorld Alliance
A Q&A with Noah Glass, founder and CEO of online ordering firm OLO, on the new digital customer and the technology driving their dining experiences.
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Different approaches taken to navigate rising food costs
by Valerie Killifer — senior editor, NetWorld Alliance
Fast casuals have relied on menu price increases, while QSRs shift focus to value proposition.
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PeopleMatter launches real-time scheduling tool
by Valerie Killifer — senior editor, NetWorld Alliance
New SCHEDULE module latest launch in PeopleMatter's Software-as-a-Service platform.
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Foodservice Social Media: Learn, talk, advocate, support and innovate
by Valerie Killifer — senior editor, NetWorld Alliance
To implement a successful social media strategy, foodservice operators need to invest in their customers and their strategy.
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Marketing sustainability: A consumer-centric approach
by Valerie Killifer — senior editor, NetWorld Alliance
August 15, 2011
Eighty-nine percent of consumers in the United States are participating in the world of sustainability, according to new research from The Hartman Group.
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Foodservice social media conference FSMU runs Early Bird Special
by Valerie Killifer — senior editor, NetWorld Alliance
The Foodservice Social Media Universe, set for Sept. 18-20 in San Francisco, is offering $100 off the registration rate of $695 for people who register by Aug.
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Rumored: Roark Capital to purchase Corner Bakery, Il Fornaio
by Valerie Killifer — senior editor, NetWorld Alliance
May 24, 2011
Several stories have appeared in national media outlets addressing the possible buyout of Il Fornaio and Corner Bakery Cafe, expected to be completed by June.
read nowNRA 2011: Oregon in Chicago highlights local bounty
by Valerie Killifer — senior editor, NetWorld Alliance
May 20, 2011
Oregon in Chicago has become an NRA Show tradition among attendees and continues to highlight the growing trend of traceability from farm to fork. Traceability…
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Digital menu boards: Poised for U.S. growth
by Valerie Killifer — senior editor, NetWorld Alliance
While the rollouts of digital menu boards are taking international markets by storm, implementation is slow but steady in the U.S.
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NAFEM kicks off in Orlando
by Valerie Killifer — senior editor, NetWorld Alliance
February 10, 2011
The North American Association of Food Equipment Manufacturers Show kicked off in Orlando, Fla., Feb. 10 with more than 500 exhibiting companies showcasing the…
read nowNRA endorses PeopleMatter with strategic partnership
by Valerie Killifer — senior editor, NetWorld Alliance
February 6, 2011
The National Restaurant Association has entered into a strategic partnership with talent-management solution provider PeopleMatter to bring automated human…
read nowFood Safety Reform Bill passes Senate vote
by Valerie Killifer — senior editor, NetWorld Alliance
November 30, 2010
The National Restaurant Association has applauded Tuesday’s Senate passage of S. 510, the Food and Drug Administration (FDA) Food Safety Modernization Act.
read nowFormer QSR execs launch fast casual concepts
by Valerie Killifer — senior editor, NetWorld Alliance
July 11, 2010
Two former McDonald's executives, Mike Roberts and Mike Donahue, are developing a fast casual concept tentatively named Stephanie's, after the daughter of…
read nowFate of NRA Show in Chicago unknown
by Valerie Killifer — senior editor, NetWorld Alliance
May 27, 2010
For the past 61 years, the National Restaurant Association Restaurant, Hotel-Motel Show has called Chicago home. The show contributes to the city a large…
read nowFate of NRA Show in Chicago unknown
by Valerie Killifer — senior editor, NetWorld Alliance
May 27, 2010
For the past 61 years, the National Restaurant Association Restaurant, Hotel-Motel Show has called Chicago home. The show contributes to the city a large…
read nowNRA: Menu trends continue to highlight comfort food
by Valerie Killifer — senior editor, NetWorld Alliance
May 22, 2010
Comfort foods continue to dominate restaurant menus in the United States, with stroganoff, meatballs, bread bowls, melted sandwiches and oatmeal rounding out…
read nowNRA: Menu trends continue to highlight comfort food
by Valerie Killifer — senior editor, NetWorld Alliance
May 22, 2010
Comfort foods continue to dominate restaurant menus in the United States, with stroganoff, meatballs, bread bowls, melted sandwiches and oatmeal rounding out…
read nowNRA: Mindshare releases text analytics platform
by Valerie Killifer — senior editor, NetWorld Alliance
May 21, 2010
Mindshare Technologies, a provider of customer feedback management solutions, has unveiled two new products designed to help restaurant operators track and…
read nowNRA: Mindshare releases text analytics platform
by Valerie Killifer — senior editor, NetWorld Alliance
May 21, 2010
Mindshare Technologies, a provider of customer feedback management solutions, has unveiled two new products designed to help restaurant operators track and…
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