September 23, 2013
According to the sixth-annual survey commissioned by Snagajob, more holiday seasonal jobs should be available this year compared to last year.
read nowSeptember 23, 2013
Starting today, Taco John's locations are raising money to help flood victims in Northern Colorado. The chain will donate $1 for each Santa Fe Burrito or Bowl…
read nowby Alicia Kelso — Editor, QSRWeb.com
The Health Insurance Exchange opens soon with an employee notification requirement for all restaurant operators.
read nowSeptember 20, 2013
Black consumers are expected to increase their spending from the current $1 trillion level to $1.3 trillion by 2017, according to a new report from Nielsen, in…
read nowSeptember 20, 2013
Yum! Brands Inc.'s board of directors has approved a 10-percent increase in the company's quarterly dividend. The quarterly cash dividend will increase from…
read nowSeptember 20, 2013
A KFC restaurant in Xuan Wu Men, China, has been awarded a LEED Gold Certification, marking the brand’s third certification in the market. According to a press…
read nowSeptember 20, 2013
Pinterest CEO Ben Silbermann sent a message to users this week about the site's new test promoting certain business ads.
read nowSeptember 20, 2013
Tim Hortons Café & Bake Shops will offer its U.S. guests a free coffee with the purchase of another coffee during National Coffee Day Sept. 29.
read nowSeptember 20, 2013
A forum designed to teach local, regional and national retailers, quick-service food operators and restaurateurs about the leasing opportunities at Ronald…
read nowby Nate Riggs — CEO / Owner, NR Media Group
In this week's episode of the Social Restaurant Podcast, I interview Mike Gingerich — one of the leading strategists in teh Midwest focused on Facebook…
read nowUnfavorable comments can lead to increased sales if acted upon appropriately and quickly.
read nowby Darrel Suderman — President, Food Technical Consulting
Some products have originated out of necessity and/or value-added qualities; BBQ burnt ends meets both.
read nowSeptember 19, 2013
Restaurants everywhere are converting their menu boards from static to digital with LCD displays. Whether it's the local coffee shop or the latest restaurant…
read nowSeptember 19, 2013
Mindshare Technologies, a provider of Voice of the Customer technologies, has acquired Empathica, a provider of social Customer Experience Management solutions.
read nowSeptember 19, 2013
Fritzi Woods, president and CEO of the Women's Foodservice Forum, died unexpectedly Wednesday in Dallas.
read nowSeptember 19, 2013
The Wendy's Company announced today that Margaret R. Nollen has been named to the new position of senior vice president, Investor Relations and Strategy…
read nowSeptember 19, 2013
According to a new study from Maritz Research, one in four consumers believe the information available on restaurant ratings sites is unfair, and many have…
read nowSeptember 19, 2013
Restaurant franchisee The Briad Group has raised more than $2.5 million for the Dave Thomas Foundation for Adoption, including $325,000 at its 15th Annual Golf…
read nowSeptember 19, 2013
TD Bank has completed a $7.25 million lending deal with Florida-based Hans Sohlen, a 39-unit Wendy's franchisee.
read nowSeptember 19, 2013
White Castle is honoring 62 new team members from nine states as part of this year's 25-Year Club class. Founder E.W. "Billy" Ingram began the 25-Year Club in…
read now