News
NRA releases first-ever sustainability report
October 4, 2013
The National Restaurant Association announced the release of its first-ever sustainability report, which examines trends and initiatives within the restaurant…
read nowSubway jumps into mobile payments space
October 3, 2013
Mobile payments provider Paydiant today announced that it has been selected by the Subway restaurant chain to power a variety of mobile wallet capabilities in…
read nowSonic adds new chicken strips to snack lineup
October 3, 2013
Sonic Drive-In has introduced "Super Crunch" chicken strips, available in 3-piece and 5-piece options.
read nowKrispy Kreme's Halloween lineup returns
October 3, 2013
Krispy Kreme's seasonal Krispy Skremes doughnuts are back and available through Oct. 31.The brand's annual lineup includes a Jack-o-Lantern, Spider Web and…
read nowKronos Foods adds Italian beef to product line
October 3, 2013
Chicago-based Kronos Foods Inc., a manufacturer of Mediterranean food products, has announced the introduction of an Italian beef product line.
read nowDunkin' Donuts adds Angus steak and cheese wrap
October 3, 2013
Dunkin' Donuts has launched a new Angus Steak & Cheese Wrap, featuring Angus steak wrapped in an 8-inch tortilla and served with white cheddar cheese and…
read nowRita's Italian Ice adds caramel offerings
October 3, 2013
Rita's Italian Ice has added Dulce de Lech as its newest Cream Ice flavor. The caramel treat is now available for a limited time.
read nowTaco Bueno launches new Tex-Mex brand campaign
October 3, 2013
In celebration of National Taco Day, Taco Bueno restaurants are giving away a free crispy beef or chicken taco to guests Oct. 4.
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Consumer perception of Burger King rises after Satisfries launch
October 3, 2013
Burger King's Satisfries launch last week has boosted consumer perception of the brand, especially among consumers who consider themselves to have "good or…
read nowTaco Bell ranks its top-selling markets
October 3, 2013
Ahead of National Taco Day, Oct. 4, Taco Bell has compiled statistics about the company, and has ranked its top-selling markets for each of its most popular…
read nowBaskin-Robbins presents its take on Whoopie Pies
October 3, 2013
Baskin-Robbins has launched its version of the Whoopie Pie, a classic American dessert. The customizable treats feature a combination of chocolate cake with a…
read nowRoark Capital's chairman to speak about 'state of franchising'
October 3, 2013
Steven Romaniello, International Franchise Association chairman and managing director of Roark Capital, will speak Oct. 8 in Atlanta at a luncheon for the…
read nowDunkin' Donuts plans debut in Turkey
October 2, 2013
Dunkin' Donuts today announced plans to develop restaurants in major metropolitan areas across Turkey.
read nowGE Capital expands financing to foodservice equipment industry
October 2, 2013
GE Capital's Commercial Distribution Finance business announced it will expand financing capabilities and coverage to the commercial foodservice and…
read nowTaco Bell launches hunger fighting effort
October 2, 2013
Taco Bell and the Taco Bell Foundation for Teens have announced that their seventh year of World Hunger Relief efforts will focus on teens around the world.
read nowJersey Mike's hosts 4th annual Wreaths Across America campaign
October 2, 2013
Jersey Mike's Subs has kicked off its fourth annual fundraising campaign to benefit Wreaths Across America. From now through Nov. 11, all Jersey Mike's stores…
read nowCinnabon delivering special treats to military members
October 2, 2013
Cinnabon Inc. is partnering with Operation Gratitude for the fourth year to send a "Sweet Salute" to members of the military serving overseas. The annual…
read nowBK's philanthropic organization kicks off fall fundraiser
October 2, 2013
The McLamore Foundation, the philanthropic arm of the Burger King system, has kicked off its annual fall fundraising.
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KFC leverages portability trend with new packaging
October 2, 2013
Portability has been a QSR trend for the past couple of years, as consumers find themselves increasingly on the go.
read nowWhataburger brings back A.1., Green Chile Burgers
October 2, 2013
Due to popular demand, Whataburger restaurants in Arkansas, Louisiana, Georgia, Mississippi, Alabama and Florida have brought back the A.1. Thick & Hearty…
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