News
Taco Bell ranks its top-selling markets
October 3, 2013
Ahead of National Taco Day, Oct. 4, Taco Bell has compiled statistics about the company, and has ranked its top-selling markets for each of its most popular…
read nowBaskin-Robbins presents its take on Whoopie Pies
October 3, 2013
Baskin-Robbins has launched its version of the Whoopie Pie, a classic American dessert. The customizable treats feature a combination of chocolate cake with a…
read nowRoark Capital's chairman to speak about 'state of franchising'
October 3, 2013
Steven Romaniello, International Franchise Association chairman and managing director of Roark Capital, will speak Oct. 8 in Atlanta at a luncheon for the…
read nowDunkin' Donuts plans debut in Turkey
October 2, 2013
Dunkin' Donuts today announced plans to develop restaurants in major metropolitan areas across Turkey.
read nowGE Capital expands financing to foodservice equipment industry
October 2, 2013
GE Capital's Commercial Distribution Finance business announced it will expand financing capabilities and coverage to the commercial foodservice and…
read nowTaco Bell launches hunger fighting effort
October 2, 2013
Taco Bell and the Taco Bell Foundation for Teens have announced that their seventh year of World Hunger Relief efforts will focus on teens around the world.
read nowJersey Mike's hosts 4th annual Wreaths Across America campaign
October 2, 2013
Jersey Mike's Subs has kicked off its fourth annual fundraising campaign to benefit Wreaths Across America. From now through Nov. 11, all Jersey Mike's stores…
read nowCinnabon delivering special treats to military members
October 2, 2013
Cinnabon Inc. is partnering with Operation Gratitude for the fourth year to send a "Sweet Salute" to members of the military serving overseas. The annual…
read nowBK's philanthropic organization kicks off fall fundraiser
October 2, 2013
The McLamore Foundation, the philanthropic arm of the Burger King system, has kicked off its annual fall fundraising.
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KFC leverages portability trend with new packaging
October 2, 2013
Portability has been a QSR trend for the past couple of years, as consumers find themselves increasingly on the go.
read nowWhataburger brings back A.1., Green Chile Burgers
October 2, 2013
Due to popular demand, Whataburger restaurants in Arkansas, Louisiana, Georgia, Mississippi, Alabama and Florida have brought back the A.1. Thick & Hearty…
read nowCold Stone Creamery adds S'mores creations
October 2, 2013
Beginning today, Cold Stone Creamery will feature S'mores creations for a limited time only.
read nowCaptain D's turns in 26th consecutive month of sales growth
October 2, 2013
Captain D's posted positive same-store sales in Q3, and turned in its 26th consecutive month of compounding sales growth in September. The brand closed Q3 with…
read nowKrystal unveils new Southern-themed branding campaign
October 2, 2013
Krystal has launched a new, fully integrated, music-driven marketing campaign called "Let's Krystal."
read nowFuture POS restaurant system adds Paydiant mobile wallet
October 2, 2013
Nearly 8,000 locations using the Future POS restaurant and hospitality point-of-sale system can now offer mobile payments after the company integrated a mobile…
read nowSonic Drive-In selects mobile commerce provider
October 2, 2013
Today CARDFREE announced that it has been selected by Sonic Drive-In as its mobile commerce platform.
read nowIFA adopts plan to strengthen franchise relations
October 1, 2013
The International Franchise Association board of directors has adopted recommendations to develop ways to strengthen franchise relations. The recommendations…
read nowTuscan chicken takes the spotlight on Subway menu
October 1, 2013
Subway's Tuscan Chicken Melt sandwich is back by popular demand and will be available as a $6 Footlong special for a limited-time only.
read nowCousins Subs to debut in Florida this week
October 1, 2013
Milwaukee-based Cousins Subs will open its first restaurant in Florida Oct. 2 in Orlando. Venezuelan-born Jack Evola will franchise the new unit.
read nowDespite higher sales, restaurant operators' optimism fading
October 1, 2013
Due to a softer outlook among restaurant operators for sales growth and the economy, the National Restaurant Association's Restaurant Performance Index…
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