News

Baskin-Robbins plans Toronto growth spurt

May 27, 2014

Baskin-Robbins is seeking qualified candidates who are interested in owning and operating an ice cream shop in the Toronto market.

Executives will host a "Baskin-Robbins Restaurants for Sale" seminar on May 29 from 7 to 9 p.m. at the SpringHill Suites Toronto Vaughan, 612 Applewood Crescent, Vaughan. Attendees will learn the benefits of joining the Baskin-Robbins brand and review existing restaurants available in the Toronto market. To register, visit http://franchisingevents.dunkinbrands.com or contact Brian Savage at brian.savage@dunkinbrands.com.

"Baskin-Robbins has more than six decades of experience refining its business system to offer a fun, rewarding new business opportunity to franchisees," Grant Benson, Dunkin’Brands' VP of franchising and business development, said in a news release. "As our brand continues to develop, we're now looking for entrepreneurs in Canada with strong financial backgrounds and a passion for their local communities to own their very own ice cream shop."