News

Bojangles' names franchise business consultant

October 25, 2012

Bojangles' has promoted Bob Burgoyne to franchise business consultant. In this role, he will oversee the work done for the company with its franchise groups in Tennessee, North Alabama and North Georgia.

Burgoyne will be the ongoing liaison between Bojangles' and its franchisees by providing counsel and advice to licensees in all aspects of their restaurant operations. He will also assist in the development of the franchisees' business at the individual restaurant level.

"We're excited about Bob's new role supporting our franchise partners in Tennessee, North Alabama and North Georgia," said Tony Hopson, Bojangles' vice president of Franchise Operations. "Bob's leadership and commitment will ensure that the brand's positive momentum continues to move forward building an even stronger relationship with our loyal customers and the communities we serve."

Burgoyne has been with the Bojangles' system for more than seven years. He previously served as the company's manager of training, director of franchise training and operations services and, most recently, franchise field training manager.

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