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Cinnabon kicks off pumpkin season with fall menu

September 17, 2014

From now through Nov. 30, Cinnabon Bakeries are offering a fall menu that includes the Pumpkin Caramel Classic Roll, MiniBon Roll and Center of the Roll, all served with cream cheese frosting and pumpkin spices and caramel flavors.

Also, new this year is the Pumpkin Pie Chillatta, with pumpkin, cinnamon and caramel flavors, topped with pumpkin pie crust crumbles, whipped cream and caramel drizzle.

"Each season, we strive to offer our guests something new, fresh and delicious. This fall, we have decided the pumpkin parade is just too big and too much fun to ignore," Kristen Hartman, VP of Marketing, said in a news release. "We know consumers will always want to treat themselves. The new pumpkin line combines the season’s popular flavors of caramel and spice with the beloved cinnamon and cream cheese frosting that Cinnabon is known for."

Cinnabon has also partnered with Operation Gratitude to help send care packages to military families during the holiday season. From Oct. 1 through Oct. 31, Cinnabon Bakeries will collect donations to help raise money for the campaign.

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