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CKE selects former Hardee's crew member for COO

Williams started his career at Hardee's as a crew member in 1983, advancing through the ranks in various management positions at both company and franchise operations.

July 16, 2015

CKE Restaurants Holdings Inc., parent company of Carl's Jr. and Hardee's restaurant chains, announced today the promotion of Eric Williams to COO.

Williams started his career at Hardee's as a crew member in 1983, advancing through the ranks in various management positions at both company and franchise operations, according to a CKE announcement. He served as executive VP of Carl's Jr. operations from August 2011 to June 2015 and as senior VP of operations from October 2003 to August 2011.

"Eric has been a devoted CKE team player for more than three decades and I am honored to announce his promotion to chief operating officer," said CKE Restaurants CEO Andrew F. Puzder in a press release. "Throughout his career with us, Eric has delivered superb leadership and a strong mastery of strategic thinking. Most recently, he played an integral role in turning around our Hardee's operations via the development and implementation of two key initiatives: 'Operation QSC' – processes and procedures that help us operate our restaurants in the most efficient manner—and 'Six Dollar Service' - training crew members to exceed our guests' expectations and provide a pleasant dining experience."