October 29, 2013
Culver's has introduced the Pepper Grinder Pub Burger for a limited time only.
The launch comes on the heels of Culver's Colby Jack Pub Burger, the chain's most successful LTO burger in its history, according to a news release.
"The overwhelming positive response to our limited-time-only Colby Jack Pub Burger inspired us to create a new flavor experience for our guests," said David Stidham, vice president of marketing at Culver's. "The Pepper Grinder Pub Burger boasts perfectly seared fresh, never frozen Midwest-raised beef, layered with real Swiss and Cheddar cheeses."
The new burger includes two slices of bacon and four-pepper mayo, and is served on an artisan bun. It will be available through Dec. 29 or while supplies last.
Read more about food and beverage rollouts.