News

Dunkin' Donuts introduces four bakery sandwiches

February 1, 2012

Dunkin' Donuts has expanded its all-day menu options with the introduction of four new bakery sandwiches. All four are served oven-toasted and made-to-order on a French roll, bagel or croissant.

Dunkin' Donuts' new Ham & Cheese Bakery Sandwich features Black Forest ham, white cheddar cheese and Creamy Dijon sauce on a French roll, while the new Turkey, Cheddar & Bacon Bakery Sandwich features turkey, white cheddar cheese, bacon and Ancho Chipotle sauce on a French roll.

Guests also can order Chicken Salad and Tuna Salad Bakery Sandwiches, featuring chicken salad or tuna salad on a bagel.

Now available at participating Dunkin' Donuts restaurants nationwide, the new sandwich choices are permanent additions to Dunkin' Donuts' variety of Bakery Sandwiches. The lineup also includes Dunkin' Donuts' Texas Toast Grilled Cheese Sandwich, introduced in December.

"As people find themselves busier than ever, they are snacking more frequently throughout a clockless day," said John Costello, chief global marketing and innovation officer at Dunkin' Brands. "The addition of Bakery Sandwiches to Dunkin' Donuts' all-day menu reflects our commitment to meeting our guests' changing eating habits and expectations for more fast and satisfying menu items that can be enjoyed any time of day."

Check out the new sandwich offerings here.

Read more about food and beverage launches.