News

Dunkin' Donuts rolls out fall flavors

September 5, 2011

The official start of fall isn't until Sept. 23, but Dunkin' Donuts is getting a head start, rolling out seasonal LTOs including pumpkin coffee, donuts and more.

Available at participating Dunkin' Donuts restaurants nationwide, the fall harvest menu lineup includes:

• Pumpkin Coffee and Latte: Dunkin' Donuts has once again added some pumpkin spice to its coffee and latte beverages. Available in both hot and iced, these offerings are an ideal pairing for pumpkin bakery items;
• New Pumpkin Packaged Coffee: Now customers can brew Dunkin's pumpkin coffee at home or work with the new pumpkin packaged coffee. Available in a special 8 oz. size, Dunkin' Pumpkin packaged coffee sells for the suggested price of $5.99;
• Pumpkin Donut and Munchkins: The glazed pumpkin cake donut can also be enjoyed as a Munchkin donut hole treat;
• Pumpkin Muffin: Topped with white icing and streusel crumbs, Dunkin' Donuts' Pumpkin Muffin complements the other seasonal menu items;
• New Caramel Apple Donut: Dunkin' Donuts' newest donut is a Caramel Apple-flavored, old-fashioned cake donut coated with cinnamon sugar; and
• Apple Cider: For traditional autumn refreshment, Dunkin' Donuts' Apple Cider is served hot or iced.

"Autumn is a nostalgic time of year, as cooler temperatures and changing leaves evoke fond memories of family and the beloved scent and taste of seasonal flavors such as pumpkin and apple," said Stan Frankenthaler, Dunkin' Brands executive chef and vice president of Product Innovation. "Many of our guests anxiously await the return of our fall flavors so they can enjoy the traditional, comforting tastes of the season any time during their busy day, and we enjoy helping people celebrate this time of year by bringing back fan favorites such as pumpkin coffee and muffins, as well as introducing new seasonal treats like the Caramel Apple Donut."

Read more about food and beverage launches.