News

Fall favorite returns to Bojangles' menu

August 23, 2013

Bojangles' the Smoked Sausage Biscuit will return to menus Aug. 26 and will be available through Oct. 6 at participating locations. The LTO includes a hickory-flavored biscuit with smoked sausage cooked in natural spices, then split and served from the grill.

It will be available for 99 cents all day long.

"Our slow cooked Smoked Sausage Biscuit has become a highly-anticipated fall tradition at Bojangles'," said Bojangles' Senior Vice President of Marketing Randy Poindexter. "As with all our made-from-scratch menu items, our teammates take care to perfect Bojangles' buttermilk biscuit and slow cooked smoked sausage recipe — our customers crave this attention to detail."

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