December 12, 2017
Gourmet French fry and finger food concept, #getfried Fry Cafe, is growing domestically with development of four new locations in Texas cities and one in California, and internationally, with one planned location in Egypt.
Getfried offers six varieties of gourmet fries, which diners can personalize with more than 20 sauces, seasonings and protein options. The chain's most recent menu addition, Dutch-style "frites," are served in paper cones with dipping sauce. Other menu options include waffle fry sliders and chicken fingers.
"We are carving out a unique niche in the quick-serve segment. … ," getfried founder Chris Covelli said in the release. "We know that getfried intersects the ubiquity of the hashtag with America's love affair with French fries."
Since becoming franchise-compliant in early 2016, getfried has sold 23 units, nine of which will be open by the end of 2017. The quick-serve chain is focused on domestic expansion, specifically targeting college towns and campuses, as well as major cities such as Las Vegas, Atlanta, Miami and New York.