August 8, 2012
McDonald's Corporation has announced that global comparable sales were flat in July. Performance by segment was as follows:
"We are committed to driving the business over the long-term by executing our proven Plan to Win strategy, despite softer global comparable sales in July," said Don Thompson, McDonald's newly appointed CEO. "Our leadership team has the experience to effectively manage through the challenging environment and build sales and market share. As a system, we remain focused on providing high quality, affordable meal options, unparalleled convenience and a great McDonald's experience to the 69 million customers we serve each day."
In July, U.S. comparable sales were relatively flat as the promotional activity did not offset the effects of the sluggish economy and last year's launch of the Mango Pineapple smoothie. McDonald's breakfast and the McCafe Frappe line-up supported the month's results. Going forward, the U.S. is focused on driving results by providing a balanced combination of value, variety and innovation across the menu.
Europe reported a 0.6 percent decline in comparable sales for July as strong results in the United Kingdom and Russia were more than offset by weaker performance in Germany and several Southern European markets amidst an increasingly difficult environment. Europe's priority remains building guest traffic by featuring enhanced everyday value offerings alongside classic core favorites and appealing premium products.
Asia/Pacific, Middle East and Africa reported a comparable sales decrease of 1.5 percent for July. Positive results in Australia were more than offset by ongoing weakness in Japan and the negative impact from the shift in timing of Ramadan. Throughout the segment, the focus remains on daypart value platforms and conveniences such as 24-hour units and delivery.
Systemwide sales for the month decreased 3.2 percent, or increased 2.3 percent in constant currencies.
"I am confident that McDonald's will continue to succeed as we execute against our three global priorities of optimizing the menu, modernizing the experience and broadening accessibility to our brand," Thompson added.
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