News

Sourdough melts added to Jack in the Box breakfast menu

February 28, 2012

Jack in the Box restaurants are now offering two Sourdough Breakfast Melts for $3.50, plus tax, at participating restaurants.

Jack in the Box's breakfast menu is available all day.

The melts are made with fresh eggs, cheese and a choice of ham or hickory-smoked bacon and served on two toasted slices of Jack's signature sourdough bread.

"From biscuits and croissants to our signature sourdough, Jack in the Box offers a lot of breakfast choices when it comes to bread," said Tracy Dunn, director of menu marketing and promotions for Jack in the Box Inc. "This promotion leverages our guests' love for sourdough and is the perfect combination of delicious taste and value our guests are craving."

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