News

Registration open for free webinar: 'Restaurant Tech 2020: What you need to know NOW to be ready'

Log in to Pizzamarketplace.com at 2 p.m. EDT on Oct. 22 for this 60-minute webinar sponsored by SpeedLine POS.

October 6, 2015

The technology decisions you make for your restaurants today — and next year — will determine your ability to compete in 2020. How do you know which technology choices will set up your brand to leverage new POS and guest-facing innovations later? Which ones will be wasted money and time?

Those are just a couple of the questions that will be answered at 2 p.m., Oct. 22 during a free webinar, "Restaurant Tech 2020: What you need to know NOW to be ready."

Jennifer Wiebe, who researches restaurant technology and marketing trends, writes for company and industry publications and manages POS marketing at SpeedLine, and Jon Moss, COO of the 190-unit Pizza Ranch chain, will discuss:

• What’s driving technology decisions for other restaurant brands
• Integrating technology with brand vision and growth strategy.
• More ways consumer technology will change the restaurant industry..

Click here to register.