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Whataburger rolls out Whatacatch fish tacos

March 9, 2011

Whataburger is embracing the busiest time of the year for seafood consumption with its launch of the Whatacatch fish taco and spicy tartar sauce. The item be available through May 1.

During the limited-time offer, guests can substitute Whataburger’s original tartar sauce with a spicier alternative.

The Whatacatch taco includes breaded, sliced white fish filet wrapped up in a flour tortilla, accompanied with crisp lettuce and topped off with a choice of Whataburger's original or spicy tartar sauce.

"We're happy to bring the Whatacatch fish taco to our customers, along with the option to add spicy tartar sauce," said Rich Scheffler, Whataburger Restaurants LP group director of marketing. "Both are unique limited-time offerings that we think our customers will truly enjoy during the Lenten season."

 

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