February 20, 2020
Kentucky Fried Chicken is going all in with its Chicken & Donuts menu item, offering it as a nationwide LTO beginning Monday following a successful test…
read nowWhile this morning the coronavirus has reportedly killed more than 2,100 and sickened more than 75,700, QSRs and other businesses are waiting and wondering how…
read nowFebruary 19, 2020
Digital workplace solutions provider WorkJam is acquiring Forge, an on-demand staffing platform, according to a press release. The move will help WorkJam…
read nowFebruary 19, 2020
White Castle is amping up its plant-based menu item presence, saying it will launch a dairy-free cheddar option in New York- and New Jersey-area restaurants…
read nowby Antonio Tomarchio — Founder and CEO, Cuebiq
Determining whether your marketing is actually motivating QSR visits has always been a bit of a muddled mess. But improved AI-powered algorithms can now…
read nowFebruary 17, 2020
Tampa, Florida-based Checkers & Rally's has named former Boston Market CEO Frances Allen as its CEO and board member, effective today. She succeeds Rick…
read nowFebruary 13, 2020
Florida-based frozen treats franchise Jeremiah's Italian Ice, a Florida-based frozen treats franchise, has signed its very first area representative agreement…
read nowFebruary 7, 2020
Same-store restaurant sales increased 2.3% in January, the best growth in over four years, and it was all due to mild weather conditions and historic warm…
read nowFebruary 6, 2020
Grubhub Founder and CEO Matt Maloney and CFO Adam DeWitt penned a letter to shareholders as part of the food delivery firm's quarterly earnings report, touting…
read nowFebruary 6, 2020
Dunkin' Brands credited that human accelerator of espresso for also helping to accelerate its Q4 comp store sales at Dunkin' U.S. by 2.8%, which it said is the…
read nowFebruary 6, 2020
After watching its stock soar 43% last year, Yum China's latest financials are already sending investors to the sell column as the company makes clear that the…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
No, the coronavirus is not a major health threat in the U.S. at this time. But the fact is, that could quickly change, and there are some very real…
read nowLabor can make or break a restaurant, being the one variable that exists in all facets of a restaurant’s core functionality and a top concern among managers…
download nowFebruary 5, 2020
Monday, March 2, is B-day, you might say, for Wendy's, which said it will officially launch its latest go at breakfast on that day, after the brand initially…
read nowFebruary 4, 2020
JuiceLand said today it has deployed food and labor management technology across its 34 stores in an effort to get a better understanding of purchasing and…
read nowFebruary 4, 2020
Dunkin' Brands has promoted its former chief of staff and director of corporate sttrategy to vice president, marketing strategy, U.S., according to a news…
read nowFebruary 4, 2020
In China, where the coronavirus has taken its heaviest toll thus far, Yum Brands' KFC and Pizza Hut stores have initiated contactless delivery as part of the…
read nowFebruary 3, 2020
P.F. Chang's can now count itself among limited-service brand's competitors by today opening its first P.F. Chang's To Go location at 11 a.m. local time in…
read nowJanuary 31, 2020
The 48-store Roy Rogers brand has rolled out a new strategic plan focused on growth through franchising, with expectations of signing between three and five…
read nowJanuary 30, 2020
Dunkin' and Baskin-Robbins parent, Dunkin' Brands, has named three vice presidents to its international team, including two in-house promotions and the hiring…
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