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Food Trucks News & Media

Bojangles launches its first food truck

August 10, 2021

QSR Bojangles, based in Charlotte, North Carolina, is putting its first food truck on the road in Tennessee.

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Jack in the Box names marketing chief

January 29, 2021

Jack in the Box Inc. has named a veteran marketer, Ryan Ostrom, as executive vice president and CMO, effective Monday, Feb. 1, a news release said.

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Designing and creating a profitable food truck patio space

Whether you live in warmth all year long or you’re looking to take advantage of the summer sunshine, food truck operators should consider transforming unused…

Presented by FoodTruckOperator.com

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It takes more than a pandemic to freeze Kona Ice out of summer action

by S.A. Whitehead — Food Editor, Net World Media Group

Kona Ice has always leaned heavily on summer festivals for a large chunk of annual sales, but as the pandemic turned those events from actual to virtual, the…

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Meatless Farm Survey Says Over a Quarter of Americans Will Opt for Plant-Based Meat Alternatives When Restaurants Reopen

With Americans champing at the bit to get back to daily routines and neighborhood restaurants, this survey's findings are a telling sign of what restaurant…

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Top online COVID-19 coverage for QSRs: From borrowing options to menu must-haves

by S.A. Whitehead — Food Editor, Net World Media Group

Need guidance on how to get a loan without the help of a traditional bank? Wondering about your QSR's coffee sales in a pandemic-wary world? This review of…

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Burger King, Popeyes, Tim Hortons company CEO lays out COVID-19 response

Restaurant Brands International CEO Jose Cil sent an information-filled letter to the system, media and investors to provide a look at the many levels the…

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Restaurateurs respond to Senate's passage of stimulus package

by Cherryh Cansler — Editor, FastCasual.com

Leaders of Firehouse Subs, Boloco and the National Restaurant Association weigh in on if the Coronavirus Aid, Relief, and Economic Security Act goes far enough…

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Pincho CEO: Simplified operations + empowered teams = growth

by S.A. Whitehead — Food Editor, Net World Media Group

A hundred stores in five years is an ambitious growth plan for any brand, but Pincho co-founder and CEO Otto Othman thinks the popularity of the brand in Miami…

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National Restaurant Association report projects 4% industry-wide sales growth this year

February 27, 2020

The National Restaurant Association projected 4% restaurant industry sales growth this year across service categories to a total national of a record $89…

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Sonic unveils lots o' Totchos

February 3, 2020

QSRs have had great success adding heat to potatoes, but potato tots have been left mostly alone. Sonic changed that this winter by introducing its…

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Your brand's name in lights, baby!

by S.A. Whitehead — Food Editor, Net World Media Group

As a reader of this website, we know you're probably also an industry expert and leader. You know your stuff. But frankly, you're overlooking one of the best…

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Hardee's, Carl's Jr. go beyond 1 daypart with Beyond Meat

December 18, 2019

Hardee's and Carl's Jr. parent company, CKE Restaurants is expanding its partnership with Beyond Meat to include new all-day plant-based options nationally at…

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Church's opens in Melbourne, Florida

November 20, 2019

Church's Chicken and franchisee, Goalz Restaurant Group FLA, Llc., opened a store on North Wickham Road in Melbourne, Florida today, with a week-long  grand…

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Largest 'castle' in White Castle kingdom opens in Arizona

From the rolling out of the trademark "blue carpet" to fans waiting on site for four days, the opening of the world's largest White Castle -- and first in…

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Arby's Meathouse welcoming Area 51 aliens with special menu

September 19, 2019

If any aliens make it to the "Storm Area 51 Basecamp" event Saturday in Hiko, Nevada, Arby's is making sure they get a taste of Planet Earth.

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From Filipino 'chili dogs' to South Korean poutine, Indiana's 1st test kitchen readies for launch

by S.A. Whitehead — Food Editor, Net World Media Group

Young chefs with concepts that offer everything from Filipino street food to Midwest/West U.S. fusion cuisine are getting all the startup help they need at a…

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Taco John's celebrates 50th anniversary with first food truck

August 5, 2019

Taco John's is celebrating its 50th anniversary by rolling out its first food truck, according to a press release.

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Yum China Q2 revenues up, margins down

July 31, 2019

Yum China second-quarter financials indicated the brand grew revenues 3% or 10% in constant currencies, while total system sales grew 10% year over year…

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Kona Ice hits 1,200-truck mark

July 30, 2019

Northern Kentucky-based Kona Ice said it recently reached a milestone at the end of its second quarter when it hit a total of 1,200 trucks nationwide selling…

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