November 3, 2016
Church's Chicken is kicking off a $40 million 10-year expansion in the U.S. which was made possible with the help of a veteran franchise group and financing…
read nowNovember 2, 2016
Ray and Zak Omar and Megan Karim have signed multi-unit franchise agreements to further expand Dunkin' Donuts' presence in Clarksville, Tennessee.
read nowNovember 1, 2016
Nestle Toll House Cafe by Chip has opened its first Kentucky location at 867 S. Broadway, Suite 110, in Lexington.
read nowNovember 1, 2016
Panda Express will go global on Nov. 25 with the opening of its first Japanese store in Saiwai-ku, Kawasaki.
read nowEarly bird registration ends Nov. 4
read nowOctober 26, 2016
A report on New Zealand-based, Stuff.co.nz, says that a huge fast food company, Restaurant Brands, has signed a $105 million deal with Pacific Island…
read nowOctober 26, 2016
Fiesta Restaurant Group, parent company of Pollo Tropical and Taco Cabana, has closed 10 Pollo Tropical units and will rebrand up to three in Texas as Taco…
read nowby Cherryh Cansler — Editor, FastCasual.com
The Fast Casual Executive Summit 2016 brought together hundreds of c-level executives to learn from one another in Dana Point, California.
watch nowby S.A. Whitehead — Food Editor, Net World Media Group
If you ask around you probably won't get a lot of argument to the assertion that digital signage is pretty cool, though some restaurateurs have concerns about…
read nowOctober 24, 2016
Captain D's said the opening of its newest franchise in Hartsville, South Carolina, is the start of its accelerated expansion plans of the seafood-based…
read nowby Matthew Harper — Intern, Networld Media Group
After 12 years, Rush Bowls' founder, Andrew Pudalov, is finally ready to franchise his concept.
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Fifteen-time NBA All-Star Shaquille O'Neal and Krispy Kreme doughnuts: When you think about it, they are a match made in heaven. And fittingly perhaps, now…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
"Should I stay or should I grow?" is one question that many restaurant brands struggle with regarding expansion plans.
read nowOctober 13, 2016
Potbelly Sandwich Shop is opening its second Knoxville location, this one to be located at 522 South Gay Street.
read nowOctober 13, 2016
Not sure whether massive amounts of verbal abuse is on the menu, but you can be sure the kitchen staff at Gordon Ramsay's fourth Las Vegas restaurant…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Though the readers of this website are involved in another sector of the food service industry, many of you still attended the Fast Casual Executive Summit…
read nowOctober 7, 2016
Portable pizza and dessert QSR, Kono, plans to scoop up all kinds of fans on Black Friday with the opening of five new mall-based stores in California…
read nowOctober 6, 2016
A Raleigh, North Carolina-based Burger King franchisee, Carrols Restaurant Group, has acquired the city’s three Burger King locations.
read nowOctober 6, 2016
Krispy Kreme Doughnuts Inc. is moving into the land of fairies and thermal spas under an agreement with the group Hagar verslainr ehf in Iceland, according to…
read nowSeptember 29, 2016
Starbird, a premium fast food concept, raised nearly $5 million during its second round of funding, according to a company press release. The group of…
read now