January 16, 2007
Reuters: Dunkin' Brands Inc. plans to open its first Dunkin' Donuts store in Taiwan as part of a regional push that also will take it into mainland China.
read nowJanuary 15, 2007
VANCOUVER, Wash. — Burgerville menu breakfast items will now feature eggs produced by cage free hens. According to a news release, Burgerville will get the…
read nowJanuary 8, 2007
GOLDEN, Colo. — Good Times Restaurants Inc. announced its move to using trans-fatty-acid free cooking oil. "We have been doing extensive testing of several…
read nowJanuary 8, 2007
INDIANAPOLIS — Biscuitville announced it has converted all 50 of its restaurants to Nutra-Clear NT cooking oil from Bunge Oils. This new zero-trans-fat…
read nowFor some operators, 2006 was a year to forget.
read nowDecember 26, 2006
News Target: According to Eric Schlosser, author of the best-selling book "Fast Food Nation," the U.S. food industry should be regulated by a single food…
read nowColumnist says anti-trans-fat research isn't thorough enough to enact restaurant trans-fat bans.
read nowDecember 18, 2006
Louisville Courier-Journal: A study in this month's issue of the medical journal Pediatrics found that 59 of 200 hospitals with pediatric residencies had…
read nowDecember 3, 2006
Wall Street Journal: McDonald's lobbyists and Burger King operators are working to stop the New York City board of health from banning nearly all trans-fats…
read nowNovember 30, 2006
Chicago Tribune: McDonald's Corp. might not be able to meet New York City's proposed deadline for eliminating trans-fats in its cooking oils, Councilman Peter…
read now10 affordable marketing initiatives that you can implement today.
read nowNovember 26, 2006
Reuters: From octopus Pizza Hut pies to spicy Quarter Pounder hamburgers, U.S. fast food is undergoing major changes in China as restaurant titans like Yum…
read nowNovember 21, 2006
United Press International: Fast-food giant McDonald's is rolling out mini-gyms in its U.S. restaurants to encourage children to sweat off their meals. The…
read nowNovember 15, 2006
IRVINE, Calif. — Taco Bell Corp. said it will convert to a new zero grams trans-fat canola frying oil from a partially hydrogenated soybean oil. Dow…
read nowNovember 7, 2006
The Scotsman: McDonald's new cooking oil will have a maximum trans-fat content of 2 percent and a maximum saturated fat content of 12 percent. It will "reduce…
read nowOctober 31, 2006
Sun Sentinel: Miami-based Burger King has been working to find an alternative to trans-fat for the past two years, North America President Chuck Fallon told…
read nowOctober 29, 2006
KFC Corp. is converting its 5,500 U.S. restaurants to trans-fat-free cooking oil. After KFC made the announcement Oct. 30, the Center for Science in the…
read nowOctober 19, 2006
The Post: As Ukraine's restaurant business increasingly consolidates, the Ukrainian QSRs leave hungry and hurrying patrons with a narrow selection to choose…
read nowOctober 15, 2006
The Guardian: A European educator is trying to ban students from eating fast-food at schools, and the public seems to overwhelmingly support the teacher's…
read nowOctober 12, 2006
Associated Press: The rapid growth of China's fast-food industry is boosting demand for frozen french fries and other processed potato products, helping to…
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