Features
Optimizing off-premise orders
by Bradley Cooper — Editor, ATM Marketplace & Food Truck Operator
In a session at the Restaurant Franchising & Innovation Summit held in San Diego, California from March 16 to 18, restaurant veterans will chat about how to…
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4 ways to freshen up your QSR
by Mandy Wolf Detwiler — Editor, Networld Media Group
QSR operators can freshen their brand by moving away from muted design trends toward vibrant, brand-aligned colors, upgrading flooring with luxury vinyl and…
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Speaker Spotlight: Troy Hooper, CEO, Hot Palette America - Pepper Lunch
by Judy Mottl — Editor, RetailCustomerExperience.com & DigitalSignageToday.com
Troy Hooper, CEO of Hot Palette America - Pepper Lunch, shares a look at his career, his achievements and industry trends ahead of his appearance at the…
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Restaurant leaders share tips for driving growth, innovating when franchising
by Judy Mottl — Editor, RetailCustomerExperience.com & DigitalSignageToday.com
At the upcoming Restaurant Franchising & Innovation Summit, top restaurant executives will share how they’re scaling smarter and growing faster through bold…
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Pizza Marketplace Top 100 Movers & Shakers deadline extended to Jan. 23
by Pizza Marketplace Top 100 Movers & Shakers deadline extended to Jan. 23, Mandy Wolf Detwiler — Editor, Networld Media Group
Don't delay! The deadline has been extended to THIS Friday!
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Beyond the headset: The new era of integrated restaurant communication
by Mandy Wolf Detwiler — Editor, Networld Media Group
Modern QSRs are increasingly adopting specialized digital tools — ranging from kitchen display systems to multilingual chat apps — to streamline operations…
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Pizza Nova franchisee believes in quality, consistency, brand culture
by Mandy Wolf Detwiler — Editor, Networld Media Group
Driven by a lifelong connection to the brand, franchisee Chi-son Phu has successfully grown his Pizza Nova business in Toronto by strictly following the…
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Pizza Marketplace's Top 100 Movers & Shakers submissions due Jan.18
by Mandy Wolf Detwiler — Editor, Networld Media Group
Nominations are due Jan. 18.
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Speaker Spotlight: John Lucas, VP, Farmer Boys
by Bradley Cooper — Editor, ATM Marketplace & Food Truck Operator
Read more about John Lucas, VP of Farmer Boys in today's Speaker Spotlight.
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Restaurant industry experts make predictions for 2026
by Mandy Wolf Detwiler — Editor, Networld Media Group
Industry experts predict that the 2026 restaurant landscape will be defined by a "Me-Me-Me Economy," where brands must leverage integrated AI and data-driven…
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Why 2026 is the year of the AI-driven restaurant
by Mandy Wolf Detwiler — Editor, Networld Media Group
By 2026, AI is expected to transition from an experimental novelty to an operational necessity in the restaurant industry, utilizing "invisible" back-of-house…
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How a Mooyah franchisee moved into chicken with Layne's Chicken Fingers
by Mandy Wolf Detwiler — Editor, Networld Media Group
After tapping out the Madison, Wisconsin area with a burger concept, Lucas Bergeson, along with his family and a partner, brought Layne's Chicken Fingers to…
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Pizza Marketplace’s Top 100 Movers & Shakers nominations now open
by Mandy Wolf Detwiler — Editor, Networld Media Group
The deadline is January 11, 2026.
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Beyond the slider: White Castle maps out future with tech-forward 'Castle of Tomorrow' prototype
by Mandy Wolf Detwiler — Editor, Networld Media Group
White Castle has a sleek new prototype called the 'Castle of Tomorrow.' With a focus on tech, the prototype is set to bring White Castle into the future with a…
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Topsail Steamer founder sharing tips, advice at Founderology Growth Summit
by Judy Mottl — Editor, RetailCustomerExperience.com & DigitalSignageToday.com
The Founderology Growth Summit session, “Beyond the Tank: What Appearing on Shark Tank Taught Me About Business, Branding & Bold Moves,” features Danielle…
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Krystal's new loyalty program focuses on gamification, exclusive perks, seamless experience
by Mandy Wolf Detwiler — Editor, Networld Media Group
Slider chain Krystal partnered with PAR Punchh to launch its new loyalty program, Club Krystal, which offers personalized, gamified rewards, seamless…
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Founder shares how he went from tacos to tech
by Bradley Cooper — Editor, ATM Marketplace & Food Truck Operator
Come hear El Arroyo founder Ellis Winstanley how he moved to tech at the Founderology Growth Summit.
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From café to national movement: Clean Eatz Founders on scaling wellness without losing heart
by Mandy Wolf Detwiler — Editor, Networld Media Group
Clean Eatz is a franchise co-founded by Don and Evonne Varady that solves the time vs. health dilemma by offering convenient, macro-balanced meals, from…
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Chicken Salad Chick, Main Squeeze Juice Co, Original ChopShop, Dog Haus leaders talk marketing on a limited dime
by Mandy Wolf Detwiler — Editor, Networld Media Group
A panel of fast casual executives shared that maximizing social media ROI with limited budgets is best achieved through deep community involvement, leveraging…
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Crust Pizza Co., L&L Hawaiian Barbecue, Gong cha, Juice It Up execs talk the future of franchising
by Mandy Wolf Detwiler — Editor, Networld Media Group
Executive insights from the Fast Casual Executive Summit reveal that the franchising model is rapidly evolving due to technology, changing consumer and…
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