Selecting a food ordering app should be done with great consideration to whether the company you're considering is almost as invested in your success as you are. These four key qualities indicate you're on the right track with the provider you're considering.
July 15, 2019 by Robert Kim
Sixty-two percent of consumers say that they're more likely to patronize a restaurant that offers online ordering capabilities, a fact that shows distinctly how big a chunk of revenue digital orders represent for QSRs today. In fact, on average, consumers spend 26% more on food when they order online or via mobile, putting digital food orders on track to hit $38 billion by 2020.
So what can QSRs do to level up their digital presence and grow revenue, without giving up too much of their margins to a partner or vendor? First, it's important to recognize that QSR owners have a number of challenges when they initially work with a food ordering app, including the struggle many encounter managing orders from the web, via mobile devices and in-store orders simultaneously.
This array of order origination only adds to the difficulty operators already have in properly designing or redesigning their stores in ways that maximize throughput. Additionally, with so many food apps and delivery services to choose from, many operators also encounter difficulties establishing answers to questions like:
As the co-founder of a food ordering app, my day-to-day job is looking at QSRs with an eye toward how they might improve their capabilities related to online ordering including recommendations about everything from a store's physical layout and digital footprint, to ways to increase throughput and improve sales.
However, only 53.9% of QSR managers view ordering through a third-party app positively today, which means that many food ordering apps aren't taking a restaurant-first approach to their business, nor are they doing all that they could be doing to set up QSRs for success. But operators must always remember, you're in the driver's seat when it comes to partnering with a food ordering app.
For instance, when I begin work with a QSR or new client, I remind them that a good partner will listen and cater to their needs, so here are qualities every QSR should look for in the right food ordering app partner:
A good partner will help you navigate the challenges of a digital-first world and ultimately show they are nearly as invested in the success of your business as you are.
Photo: iStock
Robert Kim is a Co-Founder of Ritual, the mobile pickup app connecting restaurants with customers to offer a simple time-saving way to, pay for and pick up lunch and coffee orders for themselves and colleagues On the platform, restaurants have seen 3-4x growth in repeat customers & order sizes.