News & Media
Restaurant deal activity jumps in Q1
May 30, 2023
The number of restaurant consumers using a deal jumped a bit in the first quarter of 2023 with an 8% growth spike compared to a year ago, according to data…
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Papa Johns franchisee becomes mogul in his own franchise
by Mandy Wolf Detwiler — Editor, Networld Media Group
Nadeem Bajwa began his Papa Johns career as a delivery driver. Today, he owns 192 franchises and has his sights set on 500.
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Andy's Frozen Custard partners with Missouri Boys State, American Legion Auxiliary Missouri Girls State
May 30, 2023
Andy's Frozen Custard has announced a partnership with the Missouri Boys State and American Legion Auxiliary Missouri Girls State as the first-ever corporate…
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Whataburger taps Radar to boost customer experience
May 30, 2023
Whataburger is partnering with geofencing tech provider Radar to boost the customer experience by leveraging location-based data.
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In-N-Out Burger to celebrate 75th anniversary with drag races, concerts
May 30, 2023
In-N-Out Burger will celebrate its 75th anniversary at the In-N-Out Burger Pomona Dragstrip in Pomona, California, with a day of drag racing and a car show.
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Dairy Queen makes 2 international personnel hires
May 28, 2023
American Dairy Queen Corp., a subsidiary of International Dairy Queen Inc., has announced two hires to its international team: Chris Wren, VP of development…
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Technology more intuitive, cost efficient than ever
by Mandy Wolf Detwiler — Editor, Networld Media Group
Technology reigned at the 2023 National Restaurant Association's annual show.
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Golden Chick makes executive changes for growth in 2023, beyond
May 25, 2023
Golden Chick's Michael Parmerlee has been promoted to president of GFC Leasing Corp. LLC and Golden Southern Reality LLC. He will drive growth for Golden…
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3 Steps to Level Up Your 2023 People Strategy
Join HourWork, the proven HR platform trusted by 10,000-plus quick service restaurants across the US, for their 2023 People Planning Webinar.
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Actor Kevin Hart's Hart House opens 3rd location in LA
May 25, 2023
Plant-based QSR Hart House, founded by actor Kevin Hard, has opened its third location in Hollywood on Sunset Boulevard. The location has the brand's…
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Restaurant foot traffic on the rise
May 25, 2023
Foot traffic has increased when it comes to restaurants as consumers are prioritizing dining when it comes to discretionary spending.
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May 24, 2023
Opus, a training platform for businesses with a deskless workforce, has secured $6.8 million in Series A funding round led by Stage 2 Capital.
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Long John Silver's breezes into Indonesia with 1st store
May 24, 2023
Long John Silver's has opened its first location in Indonesia under the helm of PT Cipta Putra Nusantara, according to a press release.
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Sonic releases Shortcake Snowball Slush Float
May 24, 2023
Sonic Drive-In has released its Strawberry Shortcake Snowball Slush Float. The drink is available beginning May 29, according to a press release.
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CKE Restaurants begins annual Stars for Heroes program
May 24, 2023
CKE Restaurants, parent company of Carl's Jr. and Hardee's, has launched its Stars for Heroes campaign, which raises money for active military and veterans in…
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Free webinar to offer tips for recruitment, retention
by Mandy Wolf Detwiler — Editor, Networld Media Group
May 23, 2023
Ask any restaurateur what their number one issue in- house is and they're likely to say recruitment and retention. Though more restaurant roles are being…
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SpotOn launching restaurant POS lineup
May 23, 2023
SpotOn is debuting the SpotOn Restaurant, a point-of-sale solution featuring proprietary, patent-pending hardware designed to meet the unique needs of a…
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Papa Murphy's releases line of calzones
May 23, 2023
Papa Murphy's Take 'n' Bake Pizza has launched a line of calzones, according to a press release.
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Layne's Chicken Fingers taps Richard Broadhead as director of marketing
May 23, 2023
Layne's Chicken Fingers has named Richard Broadhead as its director of marketing. Broadhead has more than 15 years of experience as a marketing professional…
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How QSRs can claim slice of catering pie
With more employees returning to the workplace post COVID, business catering is back: 85% of people who regularly order food for work say that providing food…
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