News & Media
McDonald's international chief marketing officer to step down
March 4, 2025
McDonald's International Chief Marketing Officer will step down from his role March 31, according to a Campaign report.
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Taco John's intros Nacho Taco Bravo LTO
March 4, 2025
Taco John's newest LTO includes two of its hearty Nacho Taco Bravo for just $6, according to a press release.
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Ellis Winstanley joins Founderology to discuss scaling success through innovation, leadership
On this episode of Founderology - Built to Breakthrough, Kathleen Wood chats with Ellis Winstanley about his entrepreneurial journey through the hospitality…
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Domino's Pizza introduces Parmesan Stuffed Crust
March 3, 2025
Domino's Pizza in introducing Parmesan Stuffed Crust in stores across the U.S., according to a press release.
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Subway brings back $6.99 footlong deal
February 28, 2025
Subway's $6.99 footlong deal has returned for a limited time, according to a press release.
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Speaker Spotlight: William DiPaola, president, The Lime Truck
William, DiPaola, president of The Lime Truck, shares a look at his career, his achievements and industry trends ahead of his appearance at Restaurant…
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Great American Cookies, Marble Slab Creamery open co-branded location in Ohio
February 27, 2025
FAT Brands has opened a co-branded Great American Cookies and Marble Slab Creamery location in Huber Heights, Ohio. It's the first of its kind in the Buckeye…
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McDonald’s offers $1 Egg McMuffin on National Egg McMuffin Day
February 26, 2025
Despite egg prices soaring, McDonald's will offer an Egg McMuffin or Sausage McMuffin with Egg for $1 available exclusively through the brand's app on March 2…
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Tim Hortons' Roll Up to Win annual sweepstakes back
February 26, 2025
Tim Hortons' annual Roll Up to Win sweepstakes is back and guests can win prizes that include a 2025 Ford Bronco, a $500 Daily Jackpot, Samsung 55-inch UHD…
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Pretzelmaker expands Nebraska footprint
February 26, 2025
Pretzelmaker has opened its third location in Nebraska. The restaurant is located in Grand Island, according to a press release.
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Jack in the Box CEO resigns; interim principal executive officer named
February 25, 2025
Jack in the Box CEO Darin Harris has resigned to take a position outside of the restaurant industry. The board of directors has appointed EVP and CFO Lance…
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Lion's Choice CEO offers secrets to brand's success
by Mandy Wolf Detwiler — Editor, Networld Media Group
Lion's Choice CEO Fred Burmer offers secrets to the brand's operations and cooking up delicious roast beef sandwiches.
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Savor Capital launches to fund early-stage restaurants, food tech companies
February 25, 2025
Savor Capital & Advisory, a specialized firm leveraging the expertise of industry veteran Paul Barron, has launched to address the unique challenges faced…
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Church's Texas Chicken promotes COO to CEO
February 24, 2025
Church's Texas Chicken has promoted Roland Gonzalez to CEO. Gonzalez previously served as COO the past two years and succeeds Joe Guith, who was named CEO in…
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Nomination period extended for Fast Casual Top 30: Marketing
February 24, 2025
Nominations close Friday, Feb. 28.
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Wendy's offering Girl Scouts cookie Thin Mints Frosty
February 21, 2025
Wendy's has released a Thin Mints Frosty in conjunction with the Girl Scouts of the USA, according to a press release.
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Pretzelmaker opens in Maryland Great Wolf Lodge
February 21, 2025
Pretzelmaker has opened a location at the Great Wolf Lodge in Perryville, Maryland. It's the brand's first location in the state, according to a press release.
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5 key steps to getting started as a franchisee
by George Tinsley Sr. — Co-founder, vice president, and managing partner of Tinsley Family Concessions, Inc., Tinsley Family Concessions, Inc.
Succeeding as a restaurant franchisee requires careful planning, including location selection, thorough training, hands-on management, resilience and strong…
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Speaker Spotlight: Yasaman Stewart, director of marketing for Friendly’s Restaurants
Yasaman Stewart, director of marketing for Friendly's Restaurants, shares a look at her career, her achievements and industry trends ahead of her appearance at…
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How to dominate restaurant data
by Bradley Cooper — Editor, ATM Marketplace & Food Truck Operator
A panel at the Restaurant Franchising & Innovation Summit will discuss how to use data to drive growth and profitability.
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