Temkin Group gives Chick-fil-A and Papa John's high marks

March 16, 2015

Chick-fil-A and Papa John's deliver the best customer experience in the fast food industry, according to the 2015 Temkin Experience Ratings.

Wendy's salads commit to freshness

March 13, 2015

Wendy's is asking consumers to look "beyond the bowl" because it's not what your salad goes into, it's what goes into your salad. Building on Wendy's founder…

Navigating the menu labeling pros and cons

by Betsy Craig — pres, menutrinfo.com

Restaurant operators need to be aware of how FDA regulations apply to restaurants because they are now competing against companies that are being held to the…

NRA reaches 6M food safety certifications

March 12, 2015

The NRA's ServSafe program provides educational materials to the restaurant industry.

IFA delegates meet with California legislators to caution and educate

March 12, 2015

A delegation of franchisees and franchisors met in Sacramento with state legislators to tout the franchise industry’s contributions to the state's economy, its…

Brinker interim CFO wins WFF's Outstanding Board Service award

March 12, 2015

The Women’s Foodservice Forum has awarded Marie Perry, interim CFO, senior VP, controller and treasurer for Brinker International Inc., the WFF Outstanding…

Kraft receives highest award from WFF

March 12, 2015

The Women’s Foodservice Forum has announced that Kraft Foods Group Inc. is the winner of the SOAR Award.

Techknow unveils latest order confirmation system

March 12, 2015

Techknow Inc., under the leadership of its new President Richard Elliott, is launching the 15" Order Confirmation System.

United Restaurant Supplies manager wins WFF Volunteer of the Year

March 12, 2015

The Women’s Foodservice Forum, a leadership development organization, in partnership with Brinker International announced that Lisa MacNeil, General Manager…

Simple solutions to minimizing food waste

by Josh Fischer — Editor, NetWorld

Food waste is a fact of the restaurant business, and for something that cannot be completely avoided, the toll it takes is steep. Food waste has a spectrum of…

Foodservice jobs to increase 3.4% in 2015, outpacing total US job growth, NRA says

March 11, 2015

The National Restaurant Association's Chief Economist Bruce Grindy revealed his thoughts on the latest employment trends in a statement:

Eating out is now 'a function of our daily lives,' study reveals

March 11, 2015

Technomic's New Consumer4Sight Group gathered data from 81,870 consumer foodservice occasions over one year to take a look at the 2015 landscape.

Sonic blasts onto the Professional Bull Riders scene

March 11, 2015

Sonic has partnered with the Professional Bull Riders to become the official quick service restaurant of the world's premier bull riding circuit and its Built…

Squadle and Triton Partnership Provides Easy Access to Essential Data for Restaurants

Retail and restaurant managers will see clear benefits to the simplification of data access.

Presented by Triton

After a two-year hiatus, McDonald's brings back Chicken Selects Tenders in Southern California

March 11, 2015

For a limited time Southern California consumers will be able to enjoy McDonald’s new Chicken Selects Tenders made with 100% tenderloin meat.

Arby's introduces Rachel

March 11, 2015

The Rachel substitutes Reuben's corned beef and sauerkraut for turkey and house made coleslaw.

Ordering up efficiency: Optimizing work flow using mobile technology

Restaurants are beginning to integrate various technologies that are allowing them to achieve greater efficiencies.

HotSchedules Launches Jobsabi and Disrupts Talent Sourcing in the Restaurant Industry

Restaurants can now crowdsource their workforce for free with Jobsabi

McDonald's reports global comparable sales for February

March 9, 2015

McDonald's Corporation today announced that global comparable sales decreased 1.7% in February.

Restaurants expand payrolls despite winter storms

March 9, 2015

The National Restaurant Association's Chief Economist Bruce Grindy breaks down the latest employment trends.