News & Media
Restaurant Association’s EVP named a 'Top Lobbyist'
October 24, 2014
Scott DeFife, EVP of Policy and Government Affairs for the National Restaurant Association, has once again been named a 2014 top lobbyist by "The Hill…
read nowConsolidated Concepts adds two senior supply chain executives
October 24, 2014
Wade Winters is joining Consolidated Concepts as vice president of Supply Chain, and Joni Miller is joining as director of Supply Chain.
read nowNestlé Toll House Café jumps on the pumpkin spice bandwagon
October 24, 2014
Nestle Toll House Café by Chip will introduce two seasonal offerings on Sunday, including the pumpkin spice latte and pumpkin spice cookies. They will both be…
read nowChurch's Chicken debuts its first food truck
October 24, 2014
Atlanta-based Church's Chicken will debut its first food truck at a Boys & Girls Clubs of Metro Atlanta event on Saturday. According to the Atlanta…
read nowInt'l Franchise Association, Cyber Security Alliance caution franchisees about cybersecurity
October 24, 2014
International Franchise Association and the National Cyber Security Alliance will create materials to support a culture of cybersecurity.
read nowKrispy Kreme marks entry in South America with three-story doughnut factory
October 24, 2014
Krispy Kreme today opened its first store in Bogata, Colombia, in partnership with franchise partner IRCC Ltda., a subsidiary of VA! Group. The shop also marks…
read nowDunkin' Donuts franchisees strategize beverage, breakfast position
October 24, 2014
More than 100 members of the Dunkin' Donuts Independent Franchisee Owners association met this week in Las Vegas to discuss how changes in the beverage and…
read nowArby's creates chief people officer position
October 24, 2014
Arby's Restaurant Group has promoted Melissa Strait, SVP, Human Resources and Leadership Development, to chief people officer, a newly created position…
read nowParis Burger King is a whopper
October 23, 2014
Burger King opened its 13,000 square foot flagship Paris restaurant.
read nowGPS Hospitality Partners purchases 39 Cincinnati-area Burger Kings
October 23, 2014
An Atlanta-based franchise group has purchased 39 Burger King restaurants in the Cincinnati area.
read nowMcDonald's Big Lunchbox popping up Down Under
October 23, 2014
McDonald's is using a pop up restaurant to promote its new rump beef offering in Australia.
read nowCousins Subs awards $1,000 to Literacy Green Bay
October 23, 2014
The Cousins Subs Make It Better Foundation has awarded Literacy Green Bay a $1,000 grant to support its Read & Lead Tutoring Program.
read nowCaptain D's opens company store featuring coastal redesign
October 23, 2014
Captain D's is stepping up its company-owned store game with the opening of its new restaurant in the Five Points area of Birmingham on Oct. 20.
read nowCarl's Jr./Green Burrito bring back Crisp Burritos
October 23, 2014
Crisp Burritos are back on the menu at all participating Carl's Jr./Green Burrito co-branded location.
read nowHR director provides tips for discrimination claims
October 23, 2014
Director of Human Resources David Peasall at FrankCrum, a professional employer organization, spoke out about why companies should prepare for the possibility…
read nowFranchise Rankings names 10 best franchises
October 23, 2014
Franchiserankings.com announced rankings for Best Overall Franchises and Best Food Franchises for October 2014..
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How to make more money and have more fun: An unconventional perspective
by Alicia Kelso — Editor, QSRWeb.com
The best-selling author believes hard work and excellence are the two keys needed for success.
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Eliminate complacency to build a thriving enterprise
by Erle Dardick — CEO, Monkeymedia
People, products, markets, customers and processes are dynamic and must change in order to adapt and grow.
read nowPlanet Smoothie and Tasti D-Lite announce SoCal expansion plans
October 22, 2014
Planet Smoothie and Tasti D-Lite plan to open dozens of locations together in Southern California.
read nowCulinary Software Services releases Cheftec Xt4
October 22, 2014
Culinary Software Services recently released ChefTec xt4, featuring simplified entry of Hazard Analysis & Critical Control Points information, a new EDI…
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